Professor Joao De Deus Pinheiro,
1992 - Gale Group | Chatham House Online Part 2
Produção Nacional
Revisado por pares
Luiz Batista Alves, Rogério Pereira Bastos,
... nos assentamentos São Sebastião da Garganta (ASSG) e João de Deus (AJD) no município de Silvânia (GO). Aplicou-se ...
Tópico(s): Environmental Sustainability and Education
2011 - Brazilian Society of Economy, Administration and Rural Sociology | Revista de Economia e Sociologia Rural
Maria Manuel Mesquita Torrão, José Monteiro da Costa, Eduardo Ferreira, Mário Vieira da Silva, Irene Alves de Paiva, Carlos Lopes,
... MD, Eduardo Ferreira MD Histopathology, Hospital de São João de Deus, V.N. FamalicãoSearch for more papers by this ... MD, Eduardo Ferreira MD Histopathology, Hospital de São João de Deus, V.N. FamalicãoSearch for more papers by this ...
Tópico(s): Head and Neck Cancer Studies
2007 - Wiley | The Breast Journal
The Brazil Flora Group, Fabiana Ranzato Filardi, Fábio de Barros, José Fernando A. Baumgratz, Carlos Eduardo de Mattos Bicudo, Taciana Barbosa Cavalcanti, Marcus Alberto Nadruz Coelho, Andréa Ferreira da Costa, Denise Pinheiro da Costa, Renato Goldenberg, Paulo H. Labiak, João Lanna, Paula Leitman, Lúcia G. Lohmann, Leonor Costa Maia, Vidal de Freitas Mansano, Marli Pires Morim, Denílson Fernandes Peralta, José Rubens Pirani, Jefferson Prado, Nádia Roque, Ricardo de S. Secco, João Renato Stehmann, Lana da Silva Sylvestre, Pedro Lage Viana, Bruno Machado Teles Walter, Geraldo Zimbrão, Rafaela Campostrini Forzza, Maria Carolina de Abreu, Vanessa Holanda Righetti de Abreu, Pedro Acevedo‐Rodríguez, Rafael Acunã C., Edgar Augusto Lobato Afonso, Leandro de Almeida Neves Nepomuceno Agra, María F. Agra, Frank Almeda, Gracineide S.S. Almeida, Mariana M. Almeida, Nicolli Bruna Cabello de Almeida, Rafael Felipe de Almeida, Thaís Elias Almeida, Flávio Macêdo Alves, Maria Alves, Anderson Alves‐Araújo, Maria Clara Estanislau do Amaral, Leandro de Almeida Amélio, André M. Amorim, Bruno S. Amorim, Vívian Oliveira Amorim, Ivanilza Moreira de Andrade, Thiago André, Regina Helena Potsch Andreata, Caroline Oliveira Andrino, María Betiana Ângulo, Guilherme Medeiros Antar, Lidyanne Yuriko Saleme Aona, Marcelo D. Arana, João L. M. Aranha Filho, Andréa Onofre de Araújo, Camila C. Araújo, Cíntia Aparecida Teixeira Araújo, Mário H.T. Araújo, Renata Asprino, Francine C. Assis, Leandro C. S. Assis, Marta Camargo de Assis, Francisco Athayde Filho, Sarah Maria Athiê‐Souza, Michaele Alvim Milward‐de-Azevedo, Lucas F. Bacci, Ariane Raquel Barbosa, Camilo V.O. Barbosa, Juliana Ferreira Barbosa, Maria Regina de Vasconcellos Barbosa, Rafael Gomes Barbosa‐Silva, Gloria E. Barboza, Flávia Regina Baptista Barcelos, Laísa Barcelos, Kamilla L. Barreto, Cid José Passos Bastos, Cláudia Araújo Bastos, A. Benelli, Luís Carlos Bernacci, Maila Beyer, Andrea Carla Caldas Bezerra, Narcísio C. Bigio, Leonardo Biral, VINICIUS FERRACINI BISSOLI, Thuane Bochorny, Lynn Bohs, Abril Boldorini, Ilsi Iob Boldrini, Mônica Bolson, Francismeire Bonadeu, Juçara Bordin, Natali G. Bordon, Leonardo M. Borges, Rafael Augusto Xavier Borges, Rodrigo L. Borges, Roseli Lopes da Costa Bortoluzzi, Claudia Petean Bove, Massimo G. Bovini, João Marcelo Alvarenga Braga, Suema Branco, Laiana M. Brauner, Denise Monte Braz, João B. A. Bringel, A. L. V. Toscano de Brito, Carolina R. Brito, Eliete S. Brito, Carla Poleselli Bruniera, Henrique Mallmann Büneker, Mariana de Oliveira Bünger, Maria Teresa Buril, Andressa Cabral, Elsa L. Cabral, Fernanda Nunes Cabral, Mayara K. Caddah, Claudenir Simões Caires, Luana Silva Braucks Calazans, Diana Kelly Dias Caldas, Maria Fernanda Calió, Joel Calvo, Rodrigo Augusto Camargo, Antônio Campos-Rocha, Elisa Candido, Bianca Kalinowski Canestraro, Thais S. Canto‐Dorow, André L.R. Cardoso, Domingos Cardoso, Leandro Jorge Telles Cardoso, Pedro Henrique Cardoso, Dimas Marchi do Carmo, João Afonso Martins do Carmo, Camila R. Carneiro, Cláudia Elena Carneiro, Daniela Santos Carneiro‐Torres, Tatiana Tavares Carrijo, Juan F. Carrión, Maria Beatriz Rossi Caruzo, Jefferson Carvalho-Sobrinho, Catarina Silva de Carvalho, Dariane A.S. Carvalho, Maria Luiza Silveira de Carvalho, Micheline Carvalho‐Silva, Ana Carolina Devides Castello, Márcia S. Castro, Fernanda S. Catenacci, L. H. Cavalcanti, Larissa Cavalheiro, Roberta Macedo Cerqueira, Roberta Gomes Chacon, Earl C.O. Chagas, Alain Chautems, Olivier Chauveau, Anderson Luiz Christ, Jheniffer A. Christ, Lynn G. Clark, Alexa A.O.P. Coelho, Guilherme Peres Coelho, Rubens Luiz Gayoso Coelho, Gabriel Dalla Colletta, Matheus Colli‐Silva, Adilva de Souza Conceição, Tulio C. Conceição, João Paulo S. Condack, Maíra L.G. Conde, Fernanda L. Contro, Inês Cordeiro, Luciana Silva Cordeiro, Wesley Cordeiro, Ana L.A. Côrtes, Thiago S. Coser, Maria B. Costa e Silva, Daniel Costa, Daniela G.A. Costa, Fabiane Nepomuceno Costa, Fernanda S.N. Costa, Francisco C.P. Costa, Géssica A.G. Costa, Itayguara Ribeiro da Costa, Jeferson Miranda Costa, Jorge Antônio Silva Costa, Thiago Vieira Costa, Tiago Souza Costa, James Lucas da Costa‐Lima, Rafael Costa Silva, Matheus Martins Teixeira Cota, Dayvid Rodrigues Couto, Ricardo S. Couto, Anielly F. Couvo, Luis H. Dal Molin, Douglas C. Daly, Rafaella Georgia Lima Damasceno, Leonardo Paz Deble, Carolina Delfini, G. Delgado, Alfonso Delgado‐Salinas, Massimiliano Dematteis, Greta Aline Dettke, Marcelo Fernando Devecchi, Fernando R. Di Maio, Micheli C. Dias, Pedro Henrique dos Santos Dias, Yani Aranguren, Vinícius A.O. Dittrich, Yoannis Domínguez, Marcos da Costa Dórea, Mariane P. Dorneles, Stefan Dreßler, Marília Cristina Duarte, Julie Henriette Antoinette Dutilh, Valquíria Ferreira Dutra, Lívia Echternacht, Marcelo M. Egea, Lilian Eggers, Mathias Engels, Roy H.J. Erkens, Marcelo P. Eslabão, Fábio S. Espírito Santo, Hans‐Joachim Esser, Liliana Essi, Gerleni Lopes Esteves, Roberto Lourenço Esteves, Cecilia Ezcurra, Marlon Garlet Facco, Andrea A. Cabaña Fader, Marcus J.A. Falcão, Laura Bubantz Fantecelle, Isabella Fernandes Fantini, Gabriela E. Farco, Allan Laid Alkimim Faria, Ana P.G. Faria, Aparecida Donisete de Faria, Jair Eustáquio Quintino Faria, Maria Tereza de Marsillac Pasinato, Maria Ana Farinaccio, Ana Clara Gonçalves Fernandes, Rozijane Santos Fernandes, Ulisses Gonçalves Fernandes, Aluísio José Fernandes-Júnior, Fabrício Moreira Ferreira, Gabriel E. Ferreira, João Paulo Ramos Ferreira, Priscila Porto Alegre Ferreira, Silvana C. Ferreira, María Silvia Ferrucci, Pedro Fiaschi, Alina F. Fierro, Tarciso S. Filgueiras, Fabiana Firetti‐Leggieri, Andreas Fleischmann, Javier E. Florentín, Mariela Nuñez Florentín, Andréia Silva Flores, Thiago Bevilacqua Flores, Luiz Henrique M. Fonseca, Jorge Fontela-Pereira, Jean C. Fontelas, Cláudio N. Fraga, Fernanda R.M. Fraga, Santiago Fraga, Flávio França, Juliana R.K.G. França, Augusto Francener, Jéssica Nayara Carvalho Francisco, Annelise Frazão, Fernanda Santos Freitas, J. F. Teixeira de Freitas, Maria F. Freitas, Peter W. Fritsch, LUÍS ADRIANO FUNEZ, Samyra Gomes Furtado, André Luiz Gaglioti, Andréia Gandara, Flávia Cristina Pinto Garcia, Nicolás García, André Luís de Gasper, Leandro Lacerda Giacomin, Augusto Giaretta, Alexandre Gibau de Lima, André dos Santos Bragança Gil, Danilo Soares Gissi, Pamela M.W. Giuffre, Ana M.G. Giulietti-Harley, Liliana M. Giussani, Gabriela Goebel, M. B. de Goes, Beatriz M. Gomes, Mário Rui Gomes, Janaína Gomes‐da‐Silva, Vera Lúcia Gomes‐Klein, Victor Martins Gonçalez, Ana P.S. Gonçalves, Deise J.P. Gonçalves, Paulo Minatel Gonella,
Abstract The Global Strategy for Plant Conservation (GSPC) was established by the Conference of Parties in 2002 to decrease the loss of plant diversity, reduce poverty and contribute to sustainable development. To achieve this overarching goal, the GSPC has established a series of targets, one of which is to ensure that plant diversity is well understood, so that it can be effectively conserved and used in a sustainable manner. Brazil hosts more than 46,000 species of plants, algae and fungi, representing ...
Rio de Janeiro Botanical Garden Research Institute
Janaína Gomes‐da‐Silva, Fabiana Ranzato Filardi, Maria Regina de Vasconcellos Barbosa, José Fernando A. Baumgratz, Carlos Eduardo de Mattos Bicudo, Taciana Barbosa Cavalcanti, Marcus A. Nadruz Coelho, Andréa Ferreira da Costa, Denise Pinheiro da Costa, Eduardo Dalcin, Paulo H. Labiak, Haroldo Cavalcante de Lima, Lúcia G. Lohmann, Leonor Costa Maia, Vidal de Freitas Mansano, Mariângela Menezes, Marli Pires Morim, Carlos Wallace do Nascimento Moura, Eimear Nic Lughadha, Denílson Fernandes Peralta, Jefferson Prado, Nádia Roque, João Renato Stehmann, Lana da Silva Sylvestre, Larissa Trierveiler‐Pereira, Bruno Machado Teles Walter, Geraldo Zimbrão, Rafaela Campostrini Forzza, Fernanda Pessi de Abreu, Maria Carolina de Abreu, Vanessa Holanda Righetti de Abreu, Rafael Acuña Castillo, Edgar Augusto Lobato Afonso, Leandro de Almeida Neves Nepomuceno Agra, María F. Agra, Daniel P. P. de Aguiar, Elisa Teixeira Aires, Frank Almeda, Gracineide S.S. Almeida, Mariana M. Almeida, Nicolli Bruna Cabello de Almeida, Rafael Felipe de Almeida, Roberto B.P. Almeida, Thaís Elias Almeida, Eduardo Bezerra de Almeida, Daniela Alves, Flávio Macêdo Alves, Karina N.L. Alves, Maria B.B. Alves, Rodolfo F. Alves, Maria Clara Estanislau do Amaral, André L.S. Amaral, Leandro de Almeida Amélio, André M. Amorim, Bruno S. Amorim, Eduardo Toledo de Amorim, Vívian Oliveira Amorim, Ivanilza Moreira de Andrade, Ray S. Andrade, Thiago André, Regina Helena Potsch Andreata, Caroline Oliveira Andrino, María Betiana Ângulo, Cassiane Barroso dos Anjos, Guilherme Medeiros Antar, Mirian C.A. Antonicelli, Lorena Lana Camelo Antunes, Lidyanne Yuriko Saleme Aona, Marcelo D. Arana, João L.M. Aranha, Anderson G.A. Araújo, Andréa Onofre de Araújo, Camila C. Araújo, Cíntia Aparecida Teixeira Araújo, Filipe Maia Araújo, Mário H.T. Araújo, María Mercedes Arbo, Emily S. Arnou, Renata Asprino, Francine C. Assis, Leandro C. S. Assis, Marta Camargo de Assis, Francisco Athayde Filho, Sarah Maria Athiê‐Souza, Igor Henrique Freitas Azevedo, Lucas F. Bacci, Camilo V.O. Barbosa, Juliana Ferreira Barbosa, Rafael Gomes Barbosa‐Silva, Ian C. Barcellos, Gloria E. Barboza, Flávia Regina Baptista Barcelos, Laísa Barcelos, Kamilla L. Barreto, Fábio de Barros, Thiago Oliveira Barros, Maria Beatriz Barbosa de Barros Barreto, Cid José Passos Bastos, Cláudia Araújo Bastos, João A. N. Batista, Marcella M.I. Batista, Hortensia Pousada Bautista, Adarilda Petini Benelli, Nicolas Garcia Berguecio, Luís Carlos Bernacci, Maila Beyer, Andrea Carla Caldas Bezerra, Luísa M.P.A. Bezerra, Yuri R.L. Bezerra, Luciano B. Bianchetti, Narcísio C. Bigio, Leonardo Biral, VINICIUS FERRACINI BISSOLI, Felipe Bittencourt, Thuane Bochorny, Amabily Bohn, Lynn Bohs, Gabriel F.P. Bojacá, Abril Boldorini, Ilsi Iob Boldrini, Mônica Bolson, Juçara Bordin, Natali G. Bordon, Rafael Augusto Xavier Borges, Rodrigo L. Borges, Roseli Lopes da Costa Bortoluzzi, Claudia Petean Bove, Massimo G. Bovini, João Marcelo Alvarenga Braga, Nayara S.S. Braga, Suema Branco, Laiana M. Brauner, Denise Monte Braz, João B. A. Bringel, A. L. V. Toscano de Brito, Eliete S. Brito, Carla Poleselli Bruniera, Mônica Gomes Buchoski, William R. Buck, Norma Catarina Bueno, VINÍCIUS R. BUENO, Henrique Mallmann Büneker, Mariana de Oliveira Bünger, Maria T.A. Buril-Vital, George P. Burton, Andressa Cabral, Elsa L. Cabral, Fernanda Nunes Cabral, Tiara Sousa Cabral, Mayara K. Caddah, Claudenir Simões Caires, Taiara Aguiar Caires, Luana Silva Braucks Calazans, Diana Kelly Dias Caldas, Maria Fernanda Calió, Joel Calvo, Paulo Eduardo Aguiar Saraiva Câmara, Rodrigo Augusto Camargo, MEL C. CAMELO, Antônio Campos-Rocha, Elisa Candido, Bianca Kalinowski Canestraro, Thais S. Canto‐Dorow, Patrick de Castro Cantuária, Álison L. Cara, Gonzalo Cárdenas, Anabela Cardoso, Domingos Cardoso, J. Cardoso, Leandro Jorge Telles Cardoso, Pedro Henrique Cardoso, Andrey Lucas Cardozo, Nállarett M.D. Cardozo, Dimas Marchi do Carmo, João Afonso Martins do Carmo, Camila R. Carneiro, Cláudia Elena Carneiro, Tatiana Tavares Carrijo, Maria Beatriz Rossi Caruzo, Catarina Silva de Carvalho, Dariane A.S. Carvalho, Fernanda Antunes Carvalho, Maria Luiza Silveira de Carvalho, Jefferson Carvalho-Sobrinho, Micheline Carvalho‐Silva, Ana Carolina Devides Castello, Márcia S. Castro, I.C. Silva, Fernanda S. Catenacci, L. H. Cavalcanti, Larissa Cavalheiro, Armando Carlos Cervi, Roberta Gomes Chacon, Aline Pitol Chagas, Earl C.O. Chagas, Alain Chautems, Olivier Chauveau, Renata Nicora Chequín, Anderson Luiz Christ, Jheniffer A. Christ, Bruno B. Cidrão, Lynn G. Clark, Alexa A.O.P. Coelho, Guilherme Peres Coelho, Rubens Luiz Gayoso Coelho, Gabriel Dalla Colletta, Matheus Colli‐Silva, Adilva de Souza Conceição, Tulio C. Conceição, João Paulo S. Condack, Fernanda L. Contro, Inês Cordeiro, Luciana Silva Cordeiro, Wesley Cordeiro, Ana L.A. Côrtes, Daniel Costa, Fabiane Nepomuceno Costa, Fernanda S.N. Costa, Francisco C.P. Costa, Géssica A.G. Costa, Isabelle Gomes Cardoso Machado da Costa, Itayguara Ribeiro da Costa, Jeferson Miranda Costa, Jorge Antônio Silva Costa, José G.S. Costa, Maria T.R. Costa, Mitchel I.A. Costa, Suzana Maria Costa, Thiago Vieira Costa, Tiago Souza Costa, Maria B. Costa e Silva, James Lucas da Costa‐Lima, Matheus Martins Teixeira Cota, Yuri S. V. Couceiro, Thales Silva Coutinho, Dayvid Rodrigues Couto, Ricardo S. Couto, Anielly F. Couvo, Stephany B. Cyrillo, Luis H. Dal Molin, Cleiton Dalastra, Rafaella Georgia Lima Damasceno, Lara R.P. De Lazzari, Leonardo Paz Deble, Carolina Delfini, G. Delgado, Alfonso Delgado‐Salinas, Aline Possamai Della, Piero G. Delprete, Massimiliano Dematteis, Greta Aline Dettke, Marcelo Fernando Devecchi, Talita S. Dewes, Fernando R. Di Maio, Kauê N.L. Dias, Micheli C. Dias, Pedro Henrique dos Santos Dias, Yani Aranguren, Vinícius A.O. Dittrich, Yoannis Domínguez, Marcos da Costa Dórea, Mariane P. Dorneles, Stefan Dreßler, Marília Cristina Duarte, Juan David Tovar, Julie Henriette Antoinette Dutilh, Leo X.C. Dutra, Valquíria Ferreira Dutra, Lívia Echternacht, Lilian Eggers, Roy H.J. Erkens, Marcelo P. Eslabão, Fábio S. Espírito Santo, Hans‐Joachim Esser, Liliana Essi, Gerleni Lopes Esteves, Roberto Lourenço Esteves, Joel F. Everling, Cecilia Ezcurra, Marlon Garlet Facco, Andrea A. Cabaña Fader, Marcus J.A. Falcão, Laura Bubantz Fantecelle, Gabriela E. Farco, Allan Laid Alkimim Faria, Ana P.G. Faria, Aparecida Donisete de Faria, Maria Tereza de Marsillac Pasinato, Jair Eustáquio Quintino Faria, Simone Farias, Rosana Farias‐Singer, Maria Ana Farinaccio, Ana Clara Gonçalves Fernandes, Fernando Fernandes de Oliveira Neto, José Manuel Fernandes, Rozijane Santos Fernandes,
Abstract The shortage of reliable primary taxonomic data limits the description of biological taxa and the understanding of biodiversity patterns and processes, complicating biogeographical, ecological, and evolutionary studies. This deficit creates a significant taxonomic impediment to biodiversity research and conservation planning. The taxonomic impediment and the biodiversity crisis are widely recognized, highlighting the urgent need for reliable taxonomic data. Over the past decade, numerous ...
Wiley
Produção Nacional
Revisado por pares
Delci de Deus Nepomuceno, João Carlos de Carvalho Almeida, Mário Geraldo de Carvalho, Renata Duarte Fernandes, Francisco Eduardo Aragão Catunda Júnior,
The objective of this study was to identify secondary metabolite classes of tropical kudzu, perennial soybean and archer legumes through identification by phytochemical screening and confirmation by infrared (IR), ¹H and carbon-13 NMR spectroscopy of fractions obtained by organic solvents partition of crude extracts. These analyses allowed for proposing the presence of the following metabolite classes: reducing sugars, saccharides, saponins, cardiac glucosides, terpenes, coumarins, tannins, alkaloids ...
Tópico(s): Soybean genetics and cultivation
2013 - Sociedade Brasileira de Zootecnia | Revista Brasileira de Zootecnia
João de Deus é um médium curador espírita que se tornou bastante conhecido fora do Brasil. A Casa de ... doença de australianos e suas razões para procurarem João de Deus. Concluiu-se que o conceito de cura da ... atração dos estrangeiros pelo sistema de cura de João de Deus deve-se ao seu própriohabitus, influenciado por uma ...
Tópico(s): Religion, Spirituality, and Psychology
2015 - UNIVERSIDADE DE SÃO PAULO | Tempo Social
Produção Nacional
Revisado por pares
G. M. Santana, M. S. M. Deus, João Marcelo de Castro e Sousa, Paulo Michel Pinheiro Ferreira, Hélio B Fernandes, Ana Paula Peron,
Abstract The objective of this study was to evaluate the action of Hymenaea stigonocarpa bark hydroalcoholic extract against a mutagenic compound using A. cepa meristematic root cells as a test system. The treatment groups were: Negative Control (NC) – distilled water; Positive Control (PC) – paracetamol at a concentration of 0.008 mg/mL, Jatoba Control (JC) – aqueous fraction jatobá-do-cerrado at 0.5 or 1.0 or 1.5 mg/mL, and Simultaneous Treatment (ST) - jatobá-do-cerrado aqueous fraction at a concentration ...
Tópico(s): Phytochemistry Medicinal Plant Applications
2016 - Instituto Internacional de Ecologia (Brazil) | Brazilian Journal of Biology
Produção Nacional
Revisado por pares
João de Deus Gomes dos Santos, Francisco Antônio Monteiro,
The objective of this research was to examine the forage yield, critical and total nitrogen concentration, related to SPAD values in the most recently expanded leave blade of Marandu grass (Brachiaria brizantha cv. Marandu) under nitrogen rates of 28, 112, 210, 294 and 378 mg L-1 and growth ages of 21, 28, 35, 42, 49 and 56 days after seedling emergence. The experiment was carried out in a greenhouse, with nutrient solution using ground quartz as substrate. The experimental design was a complete ...
Tópico(s): Crop Yield and Soil Fertility
2003 - INSTITUTO DE ZOOTECNIA IZ/APTA-SAA/SP | Boletim de Indústria Animal
Produção Nacional
Revisado por pares
Thiago de Paula Protásio, João de Deus Pereira de Santana, Rosalvo Maciel Guimarães Neto, José Benedito Guimarães Júnior, Paulo Fernando Trugilho, Ioleide Bispo Ribeiro,
Resumo -Os objetivos desse trabalho foram verificar a influência da posição longitudinal de amostragem em Qualea parviflora Mart.na qualidade do carvão vegetal e as relações estatísticas entre as variáveis mensuradas nesse biocombustível.Foram avaliadas cinco árvores das quais foram retirados discos de 5 cm de espessura na base, DAP (1,30 m), meio e topo.A madeira foi carbonizada em uma mufla, considerando a taxa de aquecimento de 1,67 ºC min -1 .Foram contabilizados os rendimentos em carvão, em líquido ...
Tópico(s): Thermochemical Biomass Conversion Processes
2011 - Embrapa Forestry | Pesquisa Florestal Brasileira
Produção Nacional
Revisado por pares
Vanessa Rios de Souza, Ana Carla Marques Pinheiro, João de Deus Souza Carneiro, Sandra Maria Pinto, Luiz Ronaldo de Abreu, Camila Carvalho Menezes,
ABSTRACT For a sweetener to successfully replace sucrose in food formulations, studies must first determine the necessary concentration of the sweetener to be used and its equivalent sweetness to sucrose. In this study, we verified both the equivalent sweetness and the magnitude of sweetness of processed cheese sweetened with different sweeteners and combinations of sweeteners. A total of four formulations were evaluated: sucralose, sucralose/acesulfame‐K (4:1), thaumatin/sucralose (2:1) and cyclamate/ ...
Tópico(s): Meat and Animal Product Quality
2011 - Wiley | Journal of Sensory Studies
Produção Nacional
Revisado por pares
Vanessa Rios de Souza, Patrícia Aparecida Pimenta Pereira, Fabiana Queiroz, Soraia Vilela Borges, João de Deus Souza Carneiro,
This study aimed to evaluate the chemical composition and to quantify the bioactive compounds and antioxidant activities of five Cerrado Brazilian fruit pulps, including marolo, jenipapo, murici, soursop and sweet passion fruit. All of the analysed pulps had high moisture contents (80.16–93.48%), and they were low in protein (0.18–1.35%), lipid (0.10–1.84%) and energy value (21.60–85.47%). The pulp of marolo had the highest content of lipids (1.84%), carbohydrates (16.31%), energy value (85.47%) and highest ...
Tópico(s): Antioxidant Activity and Oxidative Stress
2012 - Elsevier BV | Food Chemistry
Produção Nacional
Revisado por pares
Patrícia Aparecida Pimenta Pereira, Vanessa Rios de Souza, Taísa Rezende Teixeira, Fabiana Queiroz, Soraia Vilela Borges, João de Deus Souza Carneiro,
Tópico(s): Proteins in Food Systems
2012 - Elsevier BV | Food Hydrocolloids
Produção Nacional
Revisado por pares
G. Bruce Williamson, Tony Vizcarra Bentos, J. Benjamin Longworth, Rita C. G. Mesquita,
... densitysuccession Vismia Acknowledgements We thank Marcelo Moreira and João de Deus Fragata for field assistance and Paulo Apostolo for ...
Tópico(s): Plant and animal studies
2012 - Taylor & Francis | Plant Ecology & Diversity
Produção Nacional
Revisado por pares
Karina Scatolino Mesquita, Soraia Vilela Borges, João de Deus Souza Carneiro, Camila Carvalho Menezes, Gerson Reginaldo Marques,
ABSTRACT The aims of this study were as follows: to assess the changes that occur in sugar-free guava (Psidium guajava) jam with added prebiotics during 180 days of storage and to investigate the influence of opaque and transparent packages on the stability of this jam during storage through microbiological, physical, chemical and physicochemical analyses. The packaging influenced the a*, b* and L* color parameters, and the transparent packaging had the greatest loss of brightness and lowest intensity ...
Tópico(s): Seed and Plant Biochemistry
2012 - Wiley | Journal of Food Processing and Preservation
João de Deus Medeiros, Maurício Savi,
Selecting areas for legal reserves in araucaria forest. The Atlantic Mixed Forest (araucaria forest), a typical forest of southern Brazil, possesses species of very high commercial value such as Araucaria angustifolia and Ocotea porosa. This forest originally covered about 200,000 – 250,000 km². Unfortunately, the native araucaria forests are disappearing, largely due to the conversion of forest lands to agriculture, logging and pasture. Remaining forest cover represents less than 1% of the pre-settlement ...
Tópico(s): Fish biology, ecology, and behavior
2005 - UNIVERSIDADE FEDERAL DE SANTA CATARINA | Biotemas
Produção Nacional
Revisado por pares
João de Deus Gomes dos Santos, Francisco Antônio Monteiro, José Lavres,
Marandu, submetida a doses de nitrogênio (N) na solução nutritiva (28, 112, 210, 294 e 378 mg/L, na proporção constante de 70%:30% entre N-NO3- e N-NH4+), em diferentes idades de crescimento (21, 28, 35, 42, 49 e 56 dias após a emergência). O experimento foi conduzido em casa-de-vegetação, em solução nutritiva, e utilizando sílica como substrato. O delineamento experimental foi o de blocos completos ao acaso, com quatro repetições, em arranjo fatorial 5x6. As doses de N e as idades de crescimento interagiram ...
Tópico(s): Agricultural and Food Sciences
2004 - Sociedade Brasileira de Zootecnia | Revista Brasileira de Zootecnia
Produção Nacional
Revisado por pares
João de Deus Souza Carneiro, Valéria Paula Rodrigues Minim, Rosires Deliza, Carlos H. O. Silva, Joel Camilo Souza Carneiro, Fabiana P. Leão,
The effect of some soybean oil label attributes on consumer intention to purchase was evaluated by using conjoint analysis. Four attributes with two levels each were chosen and manipulated. They were: brand name (familiar and unfamiliar), price (high and low), nutritional information (with and without cholesterol, and rich in vitamin E) and soybean type (with and without the term "transgenic"). A complete factorial design was used and 16 hypothetical soybean oil packages were created and evaluated by ...
Tópico(s): Obesity, Physical Activity, Diet
2004 - Elsevier BV | Food Quality and Preference
Produção Nacional
Revisado por pares
Tassyana Vieira Marques Freire, Dieyckson Osvani Freire, Vanessa Rios de Souza, Carla Saraiva Gonçalves, João de Deus Souza Carneiro, Cleiton Antônio Nunes, Ana Carla Marques Pinheiro,
Abstract It is well known that sodium chloride overuse has a positive association with blood pressure and hypertension, and it has been related directly to the development of cardiovascular diseases. Thus, the aim of this study was to evaluate the effect of reducing the sodium chloride particle size on the salting power and time‐intensity profile in shoestring potatoes. We found that the amounts of sodium chloride with reduced particle sizes required to yield an equivalent salting power to 1.6% ...
Tópico(s): Consumer Attitudes and Food Labeling
2014 - Wiley | Journal of Sensory Studies
Produção Nacional
Revisado por pares
Jéssica Ferreira Rodrigues, GABRIELA JUNQUEIRA, Carla Saraiva Gonçalves, João de Deus Souza Carneiro, Ana Carla Marques Pinheiro, Cleiton Antônio Nunes,
Garlic and salt spice is widely used in Brazilian cookery, but it has a high sodium content; as high sodium intake has been strongly correlated to the incidence of chronic diseases. This study aimed to develop a garlic and salt spice with reduced sodium intake. Sensory evaluation was conducted by applying the spices to cooked rice. First, the optimal concentration of spice added during rice preparation was determined. Subsequently, seasonings (3:1) were prepared containing 0%, 50% and 25% less NaCl ...
Tópico(s): Dye analysis and toxicity
2014 - Brazilian Academy of Sciences | Anais da Academia Brasileira de Ciências
Produção Nacional
Revisado por pares
Jéssica Ferreira Rodrigues, Carla Saraiva Gonçalves, Rafaela Corrêa Pereira, João de Deus Souza Carneiro, Ana Carla Marques Pinheiro,
Evidence has linked excessive salt consumption to the development of chronic degenerative diseases. Therefore, special attention has been given to the consumption of healthier products with reduced sodium contents. This study aimed to develop a Mozzarella cheese with a reduced sodium content using a mixture of salts through acceptance testing and temporal sensory evaluation. The following 3 formulations of Mozzarella cheese were prepared: formulation A (control), which was produced only with NaCl ( ...
Tópico(s): Meat and Animal Product Quality
2014 - Elsevier BV | Journal of Dairy Science
Produção Nacional
Revisado por pares
Vanessa Rios de Souza, Tassyana Vieira Marques Freire, Carla Gonçalves Saraiva, João de Deus Souza Carneiro, Ana Carla Marques Pinheiro, Cleiton Antônio Nunes,
Studies indicate a positive association between dietary salt intake and some diseases, which has promoted the tendency to reduce the sodium in foods. The objective of this study was to determine the equivalent amount of different sodium chloride replacements required to promote the same degree of ideal saltiness in butter and to study the sensory profile of sodium chloride and the substitutes using the analysis of Temporal Dominance of Sensations (TDS). Using the magnitude estimation method, it was ...
Tópico(s): Sensory Analysis and Statistical Methods
2013 - Cambridge University Press | Journal of Dairy Research
Produção Nacional
Revisado por pares
Rita de Cássia dos Santos Navarro d Silva, Valéria Paula Rodrigues Minim, João de Deus Souza Carneiro, Moysés Nascimento, Suzana Maria Della Lúcia, Luís Antônio Minim,
Conventional descriptive methods require extensive training time of the sensory team to ensure that the vocabulary and rating scales are used consistently. Seeking to reduce the sensory analysis time, the Ranking Descriptive Analysis (RDA) was developed in the last decade which enabled a satisfactory reduction in time, but allowed only for a qualitative assessment of sensory attributes. Accordingly, the Optimized Descriptive Profile (ODP) was proposed which also sought to reduce the time needed for ...
Tópico(s): Biochemical Analysis and Sensing Techniques
2013 - Elsevier BV | Food Quality and Preference
Produção Nacional
Revisado por pares
Marali Vilela Dias, Hiasmyne Silva de Medeiros, Nilda de Fátima Ferreira Soares, Nathália Ramos de Melo, Soraia Vilela Borges, João de Deus Souza Carneiro, Joesse Maria Teixeira de Assis Kluge Pereira,
The purpose of this study was to develop active films that impart flavour and to test them in the packaging of biscuits. The films were mechanically analysed, with respect to colour and water vapour permeability (WVP) to evaluate the changes in the films resulting from the active agents and conditioning time. We used low-density polyethylene with incorporated lemon essential oil (EO) and/or lemon aroma to create the films that were used in biscuits and evaluated over a 30 day period. The results showed ...
Tópico(s): Olfactory and Sensory Function Studies
2013 - Elsevier BV | LWT
Produção Nacional
Revisado por pares
Ronaldo Ribeiro Jacobina, Fernándo Martins Carvalho,
... se os surtos de beribéri no Asilo São João de Deus, no período 1897-1904, destacando o estudo do ...
Tópico(s): History of Medicine and Tropical Health
2001 - Fundação Oswaldo Cruz, Casa de Oswaldo Cruz | História Ciências Saúde-Manguinhos
Produção Nacional
Revisado por pares
André Andrade Longaray, João de Deus Rodrigues Gois, Paulo Roberto Munhoz,
This work aims to describe the development stages of a decision support system for evaluating the quality of services provided by outsourced companies that serve organisations in the Brazilian retail sector.It used applied research, implemented through a case study conducted with the outsourced service providers of one of the 158 subsidiaries of a retail company.Using the Analytic Hierarchy Process (AHP), it was possible to develop an evaluation model capable of measuring the performance of the quality ...
Tópico(s): Maritime Ports and Logistics
2015 - Elsevier BV | Procedia Computer Science
Produção Nacional
Revisado por pares
Isis Lima dos Santos, Alexsandra Duarte de Oliveira, Cícero Célio de Figueiredo, Juaci Vitória Malaquias, João de Deus Gomes dos Santos Júnior, Eloisa Aparecida Belleza Ferreira, Marcos Aurélio Carolino de Sá, Arminda Moreira de Carvalho,
In its natural state, the Cerrado biome is a mitigator of soil emissions of nitrous oxide (N2O). However, the integration of this biome in agricultural activities induced changes in nitrogen (N) dynamics, consequently increasing N2O emissions to the atmosphere. For one year, N2O emissions were evaluated under interactive effects of rainfall seasonality and crop rotation in 19-year-old agricultural ecosystems in the Cerrado. The agricultural systems included: (I) no-tillage soybean in the main and sorghum ...
Tópico(s): Soil Management and Crop Yield
2016 - Elsevier BV | Agriculture Ecosystems & Environment
Though there have been many area-based initiatives to regenerate rundown areas in numerous cities around the world, many of them involving the demolition of stigmatized housing estates, far fewer attempts have been made to assess the effects of these initiatives upon the fortunes of displaced households and those who remain in these areas. By presenting the results of an empirical in-depth case study on the effects of an area-based initiative targeted at one of the most deprived neighborhoods in ...
Tópico(s): Urban, Neighborhood, and Segregation Studies
2016 - Taylor & Francis | Journal of Urban Affairs
Produção Nacional
Revisado por pares
Marcos Aurélio Carolino de Sá, João de Deus Gomes dos Santos, Cláudio Alberto Bento Franz, Thomaz Adolpho Rein,
Resumo O objetivo deste trabalho foi avaliar o efeito da escarificação entre linhas sobre o crescimento de raízes, a compactação do solo e a produtividade de soqueiras de cana-de-açúcar no Cerrado. O estudo foi conduzido por cinco anos, de 2009 a 2013, em Latossolo Vermelho acriférrico típico, de textura muito argilosa, no Município de Bom Jesus de Goiás, GO. Utilizou-se o delineamento de blocos ao acaso com dois tratamentos, com e sem escarificação, e quatro repetições. Foram avaliados: produtividade ...
Tópico(s): Plant nutrient uptake and metabolism
2016 - Embrapa Informação Tecnológica | Pesquisa Agropecuária Brasileira
Produção Nacional
Revisado por pares
Jéssica Ferreira Rodrigues, Vanessa Rios de Souza, Renato Ribeiro de Lima, João de Deus Souza Carneiro, Cleiton Antônio Nunes, Ana Carla Marques Pinheiro,
Tópico(s): Color perception and design
2016 - Elsevier BV | Food Quality and Preference