Eduardo Gonzálo Castillo, Luis Felipe Rodríguez C., Andrés Felipe Páez,
... modifies the traditional procedure adding an implement called "pepero" placed on the plate of the palm below ...
Tópico(s): Plant and soil sciences
2017 - Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia | Agronomía Colombiana
The antifungal activities of extracts made by ethanol of 2 piper plant were tested against eight pathogens including Colletotrichum musae,Colletotrichum gloeosporioides Penz and Fusarium oxysporum f.sp et al..The results were showing out that all extractions were having a certain extent effects to the pathogens;especially The Piper sarmentosum Roxb.had more than 50% inhibiting rates against all the pathogens.
Tópico(s): Insect Pest Control Strategies
2008 - Guangdong Academy of Agricultural Sciences | Guangdong nongye kexue
Produção Nacional
Revisado por pares
Francisco Paulo Chaimsohn, Ruth de La Asunción Romero, Jorge Mora Urpí, Enrique Villalobos Rodríguez,
... respepectivamente) durante los primeros seieis días en almacenamieiento, pepero sufrió una reducción en la apaapaaparieienciaia general, un ...
Tópico(s): Banana Cultivation and Research
2009 - University of Costa Rica | Agronomía Mesoamericana