Eleni Bila, Brijesh Dongol, Ori Lahav, Azalea Raad, John Wickerson,
... as persistency primitives such as flushes. Our logic, Pierogi , benefits from a simple underlying operational semantics based ... proof assistant. We detail the proof rules of Pierogi and prove them sound. We also show how Pierogi can be used to reason about a range ...
Tópico(s): Logic, programming, and type systems
2022 - Springer Science+Business Media | Lecture notes in computer science
Steven L. Shafer, Franklin Dexter,
... to see the face of Jesus on a pierogi,b the face of Satan in the smoke ...
Tópico(s): Delphi Technique in Research
2012 - Lippincott Williams & Wilkins | Anesthesia & Analgesia
Yang Wang, Pedro Giovanni Leon, Xiaoxuan Chen, Saranga Komanduri, Gregory Norcie, Kevin Scott, Alessandro Acquisti, Lorrie Faith Cranor, Norman Sadeh,
... continue to be reported. In June 2010, a pierogi mascot for the Pittsburgh Pirates was fired because ...
Tópico(s): Impact of Technology on Adolescents
2013 - RELX Group (Netherlands) | SSRN Electronic Journal
Research Article| April 01 2005 Of Polka, Pierogi and Ethnic Identity: Toward a Polish American Cultural Studies Ann Hetzel Gunkel Ann Hetzel Gunkel Search for other works by this author on: ... Search Site Citation Ann Hetzel Gunkel; Of Polka, Pierogi and Ethnic Identity: Toward a Polish American Cultural ...
Tópico(s): Anarchism and Radical Politics
2005 - Polish American Historical Association | Polish American Studies
Jadwiga Topczewska, Jadwiga Lechowska, Joanna Kaszuba, W Krupa,
... offer regional dishes, such as kwaśnica , fuczki , and pierogi with various fillings or stuffed cabbage rolls. Culinary ...
Tópico(s): Wine Industry and Tourism
2022 - BioMed Central | Journal of Ethnic Foods
Agnieszka Dudkiewicz, Bartłomiej Koźniewski, Anna Szymańska,
... produktów: 1) produkty garmażeryjne z mięsem typu krokiety, pierogi, pyzy, tortille, 2) produkty garmażeryjne z serem typu pierogi z serem i ruskie, naleśniki z serem, leniwe, ...
Tópico(s): Food Science and Nutritional Studies
2020 - | Żywność
Pierogi-making is an everyday performance that is both an act of preservation and an active force ... I was taught, through apprenticeship, how to make pierogi. The women under whom I apprenticed imagine the pierogi they make as being traditional in that they ... an archive formed collectively by Polish Canadians. However, pierogi-makers also incorporate their own imaginings of what constitutes a traditional pierogi based on their individual experiences, lived realities, and ... imagined heritage that, like the act of making pierogi, “comes with practice.” Polish Canadians embody a quintessential ...
Tópico(s): Theatre and Performance Studies
2022 - University of Toronto Press | Canadian Theatre Review
... Must Go by artist David Shapiro at the Pierogi gallery in New York City.
2009 - Peter M. Brant | Art in America
... All Over, by artist Jane Fine at the Pierogi Gallery in Brooklyn, New York City.
2009 - Peter M. Brant | Art in America
Anna D. Jaroszyńska-Kirchmann,
... the transmission of ethnicity. Among American Polonia, collective pierogi making has become an important symbolic action of ...
Tópico(s): Art History and Market Analysis
2024 - Polish American Historical Association | Polish American Studies
Tópico(s): Italian Literature and Culture
2007 - Peter M. Brant | Art in America
... et de galeristes, notamment celle de la galerie Pierogi (Brooklyn) qui proposait à plus d'une centaine ...
Tópico(s): French Historical and Cultural Studies
2007 - OpenEdition Journals | Noesis
2007 - Peter M. Brant | Art in America
Roald Hoffmann, H Rhodes, Martin Gouterman, William N. Lipscomb,
chocolate) or MannersN eapolitan Wafers.Myfavorite food is pierogi (Polish dumplings), with some fried onions and smetana ( ...
Tópico(s): Fluorine in Organic Chemistry
2017 - Wiley | Angewandte Chemie International Edition
Abstract In many urban areas in the diaspora, churches, schools, and ethnic businesses are routinely established to feed the needs of the community. One that has more than a century of history in such communities is the deli. It is the place where products, purveyors, and purchasers interact. But the Polish deli has long escaped the lens of scholars. No longer is this the case. While delis provide sustenance and Polish products to customers in the diaspora, they are also gathering places for the ...
Tópico(s): Business Strategy and Innovation
2024 - Polish American Historical Association | Polish American Studies
Anna D. Jaroszyńska-Kirchmann,
Abstract Martha Stewart, Anna Thomas, and Antoni Porowski are authors of popular cookbooks, which include elements of their food autobiographies. These personal aspects of their cookbooks highlight their Polish American upbringing and connections to the cuisine and culture of Poland and Polonia. Although they situate their identities within different contexts, all three cookbook authors succeeded in mainstreaming Polish food through building an acceptable image of a Polish American family.
Tópico(s): Culinary Culture and Tourism
2021 - Polish American Historical Association | Polish American Studies
... Polish Americans, with certain foods like kielbasa and pierogi "speaking" Polish in this country.1 It is ... and was often asked to make dishes like pierogi and bigos for events. On the Easter Sunday ... her community asked her to prepare hundreds of pierogi and trays of kapusta to be served, along ... told me about her casual food perceptions of pierogi and kielbasa in her home country. There, pierogi might have been made after a summer walk ... Jaja told me about being asked to make pierogi and serve it with kielbasa in her community ...
Tópico(s): Culinary Culture and Tourism
2024 - Polish American Historical Association | Polish American Studies
... composer living in Catskill, NY. He exhibits at Pierogi Gallery in Brooklyn. His I-CAN-SEE filmstrips ... composer living in Catskill, NY. He exhibits at Pierogi Gallery in Brooklyn. His I-CAN-SEE filmstrips ...
Tópico(s): Music Therapy and Health
2012 - The MIT Press | PAJ A Journal of Performance and Art
Produção Nacional
Paula Turra Grechinsk, Poliana Fabíula Cardozo,
... of main typical plates of the Slavic gastronomy, pierogi/perohê.However, the customers of the establishments have ...
Tópico(s): Culinary Culture and Tourism
2008 - Instituto de Investigación Social y Turismo | PASOS Revista de Turismo y Patrimonio Cultural
J A Spiel, E Ryczek-Boniecka, J Borowski,
... kujawsku, szynka z kością, kuleśniak, polewka kujawska and pierogi.
Tópico(s): Health, Work, and Social Studies in Poland
2012 - De Gruyter | Polish Journal of Natural Science
... contemporary artist John O'Connor, held at the Pierogi art gallery, located in Manhattan, New York City, ...
2014 - Peter M. Brant | Art in America
... work is in the flat files of the Pierogi Gallery (Brooklyn, NY) and her maps are included ...
Tópico(s): Coastal Management and Development
2014 - Duke University Press | English Language Notes
... range from foods ("I am the tradition in pierogi") to fibers ("I am the thread in kente ...
Tópico(s): Folklore, Mythology, and Literature Studies
2013 - Johns Hopkins University Press | Bulletin of the Center for Children's Books./Bulletin of the Center for Children's Books
... important, his mother made the world’s best pierogi. I looked forward to seeing Bernie each morning. ...
Tópico(s): Primary Care and Health Outcomes
2013 - Lippincott Williams & Wilkins | Academic Medicine
Kiri Palm, Colleen Af Venable, Stephanie Yue, Braden Lamb,
... and an alphabetical line-up of Cat Benatar, Pierogi, and the rest of the kitty crew. (See ...
2020 - Johns Hopkins University Press | Bulletin of the Center for Children's Books./Bulletin of the Center for Children's Books
Anna D. Jaroszyńska-Kirchmann,
... Kirchmann focuses on the performative aspects of collective pierogi making in Polonia, a tradition that brings together ...
Tópico(s): Culinary Culture and Tourism
2024 - Polish American Historical Association | Polish American Studies
Abstract As mainstream examples of Polish foodways, pierogi and pączki function as what Michael Owen Jones refers to as “emblems of ethnicity,” symbolizing Polishness for Americans with no ancestral ties to ...
2024 - Polish American Historical Association | Polish American Studies
Don Vincent RANGEL, Jan Mikołajczyk, Robert Romanowski,
... Polish cuisine.The most important flagship products were pierogi and kiełbasa.They are perceived as typical Polish ...
Tópico(s): Diverse Aspects of Tourism Research
2024 - Silesian University of Technology | Scientific Papers of Silesian University of Technology Organization and Management Series
... food. For example, the Sweetest Heart of Mary Pierogi Festival in Detroit and the Zabawa Polish Festival ...
Tópico(s): Polish Historical and Cultural Studies
2023 - Polish American Historical Association | Polish American Studies
... from an evaluation of Footprints of Polonia to pierogi, Americans relating their experiences playing pro basketball in ...
Tópico(s): Race, History, and American Society
2023 - Polish American Historical Association | Polish American Studies