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The effect of the peroxide concentration and other factors on the decomposition of hydrogen peroxide by catalase

1949; Portland Press; Volume: 44; Issue: 2 Linguagem: Inglês

10.1042/bj0440197

0306-3283

Philip George,

Electrochemical sensors and biosensors

Research Article| January 01 1949 The effect of the peroxide concentration and other factors on the decomposition of hydrogen peroxide by catalase P. George P. George 1Molteno Institute, University of Cambridge Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1949) 44 (2): 197–205. https://doi.org/10.1042/bj0440197 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation P. George; The effect of the peroxide concentration and other factors on the decomposition of hydrogen peroxide by catalase. Biochem J 1 January 1949; 44 (2): 197–205. doi: https://doi.org/10.1042/bj0440197 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1949 CAMBRIDGE UNIVERSITY PRESS1949 Article PDF first page preview Close Modal You do not currently have access to this content.