Relative Productivity Development in Salmon Aquaculture
2003; University of Chicago Press; Volume: 18; Issue: 2 Linguagem: Inglês
10.1086/mre.18.2.42629393
ISSN2334-5985
AutoresFrank Asche, Trond Bjørndal, Elin Helene Sissener,
Tópico(s)Marine and fisheries research
ResumoPrevious articleNext article No AccessThalassoramaRelative Productivity Development in Salmon AquacultureFRANK ASCHE, TROND BJØRNDAL, and ELIN H. SISSENERFRANK ASCHE Search for more articles by this author , TROND BJØRNDAL Search for more articles by this author , and ELIN H. SISSENER Search for more articles by this author PDFPDF PLUS Add to favoritesDownload CitationTrack CitationsPermissionsReprints Share onFacebookTwitterLinkedInRedditEmail SectionsMoreDetailsFiguresReferencesCited by Marine Resource Economics Volume 18, Number 22003 Article DOIhttps://doi.org/10.1086/mre.18.2.42629393 Views: 26Total views on this site Citations: 7Citations are reported from Crossref Copyright © 2003 Marine Resource FoundationPDF download Crossref reports the following articles citing this article:Manuel Luna, Ignacio Llorente, Angel Cobo A fuzzy approach to decision‐making in sea‐cage aquaculture production, International Transactions in Operational Research 30, no.44 (Aug 2020): 2000–2024.https://doi.org/10.1111/itor.12866Audun Iversen, Frank Asche, Øystein Hermansen, Ragnar Nystøyl Production cost and competitiveness in major salmon farming countries 2003–2018, Aquaculture 522 (May 2020): 735089.https://doi.org/10.1016/j.aquaculture.2020.735089Ruth Beatriz Mezzalira Pincinato, Frank Asche The development of Brazilian aquaculture: Introduced and native species, Aquaculture Economics & Management 20, no.33 (Jul 2016): 312–323.https://doi.org/10.1080/13657305.2016.1177862 Jinghua Xie and Dengjun Zhang Imperfect Competition and Structural Changes in the US Salmon Import Market, Marine Resource Economics 29, no.44 (Jun 2015): 375–389.https://doi.org/10.1086/678929Ole Torrissen, Rolf Erik Olsen, Reidar Toresen, Gro Ingunn Hemre, Albert G.J. Tacon, Frank Asche, Ronald W. Hardy, Santosh Lall Atlantic Salmon ( Salmo salar ): The “Super-Chicken” of the Sea?, Reviews in Fisheries Science 19, no.33 (Jul 2011): 257–278.https://doi.org/10.1080/10641262.2011.597890 References, (Mar 2011): 221–229.https://doi.org/10.1002/9781119993384.refsAna Norman-López, Trond Bjørndal IS TILAPIA THE SAME PRODUCT WORLDWIDE OR ARE MARKETS SEGMENTED?, Aquaculture Economics & Management 13, no.22 (May 2009): 138–154.https://doi.org/10.1080/13657300902885360
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