Artigo Revisado por pares

Narrowing the Gap

2009; University of Chicago Press; Volume: 50; Issue: 5 Linguagem: Inglês

10.1086/605493

ISSN

1537-5382

Autores

José Iriarte,

Tópico(s)

Environmental and Cultural Studies in Latin America and Beyond

Resumo

Previous articleNext article No AccessComment: Rethinking the Origins of AgricultureNarrowing the Gap Exploring the Diversity of Early Food‐Production Economies in the AmericasJosé Iriarte José IriarteDepartment of Archaeology, School of Humanities and Social Sciences, University of Exeter, Laver Building, North Park Road, Exeter EX4 4QE, United Kingdom ([email protected]). 3 IV 09 Department of Archaeology, School of Humanities and Social Sciences, University of Exeter, Laver Building, North Park Road, Exeter EX4 4QE, United Kingdom ([email protected]). 3 IV 09PDFPDF PLUSFull Text Add to favoritesDownload CitationTrack CitationsPermissionsReprints Share onFacebookTwitterLinkedInRedditEmail SectionsMoreDetailsFiguresReferencesCited by Current Anthropology Volume 50, Number 5October 2009 Sponsored by the Wenner-Gren Foundation for Anthropological Research Article DOIhttps://doi.org/10.1086/605493 Views: 206Total views on this site Citations: 19Citations are reported from Crossref © 2009 by The Wenner‐Gren Foundation for Anthropological Research. All rights reservedPDF download Crossref reports the following articles citing this article:José Ribamar Sousa-Junior, Luciana Cristina Vitorino, Warita Alves de Melo, Ulysses Paulino Albuquerque, Rosane Garcia Collevatti High and similar genetic diversity in wild and cultivated populations of the economically important fruit tree Caryocar coriaceum Wittm. in Caatinga, Genetic Resources and Crop Evolution 11 (Jul 2022).https://doi.org/10.1007/s10722-022-01435-1Charles R. Clement, Alejandro Casas, Fabiola Alexandra Parra-Rondinel, Carolina Levis, Nivaldo Peroni, Natalia Hanazaki, Laura Cortés-Zárraga, Selene Rangel-Landa, Rubana Palhares Alves, Maria Julia Ferreira, Mariana Franco Cassino, Sara Deambrozi Coelho, Aldo Cruz-Soriano, Marggiori Pancorbo-Olivera, José Blancas, Andrea Martínez-Ballesté, Gustavo Lemes, Elisa Lotero-Velásquez, Vinicius Mutti Bertin, Guilherme Gerhardt Mazzochini Disentangling Domestication from Food Production Systems in the Neotropics, Quaternary 4, no.11 (Jan 2021): 4.https://doi.org/10.3390/quat4010004Jonas Gregorio de Souza, Philip Riris Delayed demographic transition following the adoption of cultivated plants in the eastern La Plata Basin and Atlantic coast, South America, Journal of Archaeological Science 125 (Jan 2021): 105293.https://doi.org/10.1016/j.jas.2020.105293Jose Iriarte, Sarah Elliott, S. Yoshi Maezumi, Daiana Alves, Regina Gonda, Mark Robinson, Jonas Gregorio de Souza, Jennifer Watling, Josephine Handley The origins of Amazonian landscapes: Plant cultivation, domestication and the spread of food production in tropical South America, Quaternary Science Reviews 248 (Nov 2020): 106582.https://doi.org/10.1016/j.quascirev.2020.106582Bethany L. Turner, Véronique Bélisle, Allison R. Davis, Maeve Skidmore, Sara L. Juengst, Benjamin J. Schaefer, R. Alan Covey, Brian S. Bauer Diet and foodways across five millennia in the Cusco region of Peru, Journal of Archaeological Science 98 (Oct 2018): 137–148.https://doi.org/10.1016/j.jas.2018.07.013Luis Pezo-Lanfranco, Sabine Eggers, Cecilia Petronilho, Alice Toso, Dione da Rocha Bandeira, Matthew Von Tersch, Adriana M. P. dos Santos, Beatriz Ramos da Costa, Roberta Meyer, André Carlo Colonese Middle Holocene plant cultivation on the Atlantic Forest coast of Brazil?, Royal Society Open Science 5, no.99 (Sep 2018): 180432.https://doi.org/10.1098/rsos.180432Jennifer Watling, Myrtle P. Shock, Guilherme Z. Mongeló, Fernando O. Almeida, Thiago Kater, Paulo E. De Oliveira, Eduardo G. Neves, John P. Hart Direct archaeological evidence for Southwestern Amazonia as an early plant domestication and food production centre, PLOS ONE 13, no.77 (Jul 2018): e0199868.https://doi.org/10.1371/journal.pone.0199868CARLOS ALBERTO DÓRIA OF POROTOS AND BEANS, Revista de Administração de Empresas 58, no.33 (Jun 2018): 325–331.https://doi.org/10.1590/s0034-759020180314Francisco J. Aceituno, Nicolás Loaiza The origins and early development of plant food production and farming in Colombian tropical forests, Journal of Anthropological Archaeology 49 (Mar 2018): 161–172.https://doi.org/10.1016/j.jaa.2017.12.007Anna T. Browne Ribeiro Rice cultivation in ancient Amazonia, Nature Ecology & Evolution 1, no.1111 (Oct 2017): 1598–1599.https://doi.org/10.1038/s41559-017-0362-9Michael J. Harrower Water Histories and Spatial Archaeology, 22 (May 2016).https://doi.org/10.1017/CBO9781316471142Isaac I. T. Ullah, Ian Kuijt, Jacob Freeman Toward a theory of punctuated subsistence change, Proceedings of the National Academy of Sciences 112, no.3131 (Jul 2015): 9579–9584.https://doi.org/10.1073/pnas.1503628112Kristen J. Gremillion, Loukas Barton, Dolores R. Piperno Particularism and the retreat from theory in the archaeology of agricultural origins, Proceedings of the National Academy of Sciences 111, no.1717 (Apr 2014): 6171–6177.https://doi.org/10.1073/pnas.1308938110Francisco J. Aceituno, Nicolás Loaiza Early and Middle Holocene evidence for plant use and cultivation in the Middle Cauca River Basin, Cordillera Central (Colombia), Quaternary Science Reviews 86 (Feb 2014): 49–62.https://doi.org/10.1016/j.quascirev.2013.12.013Andrea M. Cuéllar The Archaeology of Food and Social Inequality in the Andes, Journal of Archaeological Research 21, no.22 (Jan 2013): 123–174.https://doi.org/10.1007/s10814-012-9061-xJosé Iriarte "Down Under in the Marshes": Investigating Settlement Patterns of the Early Formative Mound-Building Cultures of South-Eastern Uruguay Through Historic Aerial Photography, (Aug 2012): 243–259.https://doi.org/10.1007/978-1-4614-4505-0_14Mariano Bonomo, Francisco J. Aceituno, Gustavo G. Politis, Maria L. Pochettino Pre-Hispanic horticulture in the Paraná Delta (Argentina): archaeological and historical evidence, World Archaeology 43, no.44 (Dec 2011): 554–575.https://doi.org/10.1080/00438243.2011.624710Dolores R. Piperno The Origins of Plant Cultivation and Domestication in the New World Tropics: Patterns, Process, and New Developments, Current Anthropology 52, no.S4S4 (Jul 2015): S453–S470.https://doi.org/10.1086/659998Dorian Q. Fuller An Emerging Paradigm Shift in the Origins of Agriculture, General Anthropology 17, no.22 (Oct 2010): 1–12.https://doi.org/10.1111/j.1939-3466.2010.00010.x

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