Isoflavonoids and Lignans in Legumes: Nutritional and Health Aspects in Humans 11The method development and synthesis of the standards and deuterium-labelled compounds was supported by National Institutes of Health Grants No. 1 R01 CA56289-01 and No. 2 R01 CA56289-04, and analytical work by the EU research contract FAIR-CT95-0894.
1998; Elsevier BV; Volume: 9; Issue: 4 Linguagem: Inglês
10.1016/s0955-2863(97)00184-8
ISSN1873-4847
AutoresWitold Mazur, James A. Düke, Kristiina Wähälä, Sirpa Rasku, Herman Adlercreutz,
Tópico(s)Natural Antidiabetic Agents Studies
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