XANTHINE OXIDASE AND TYROSINASE IN THE LIVERS OF CHICKS RECEIVING GRADED LEVELS OF DIETARY PTEROYLGLUTAMIC ACID
1948; Elsevier BV; Volume: 176; Issue: 3 Linguagem: Inglês
10.1016/s0021-9258(18)57123-4
ISSN1083-351X
AutoresCecilia K. Keith, Wilson J. Broach, Doris. Warren, Paul L. Day, John R. Totter,
Tópico(s)Biochemical effects in animals
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