Efficiency Assessment of Natural Biopolymers as Encapsulants of Green Tea (Camellia sinensis L.) Bioactive Compounds by Spray Drying
2015; Springer Science+Business Media; Volume: 8; Issue: 12 Linguagem: Inglês
10.1007/s11947-015-1592-y
ISSN1935-5149
AutoresAna Belščak‐Cvitanović, Steva Lević, Ana Kalušević, Igor Špoljarić, Verica Đorđević, Draženka Komes, Gordan Mršić, Viktor Nedović,
Tópico(s)Food Quality and Safety Studies
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