Different Mechanisms of Regioselection of Fatty Acid Hydroxylation by Laurate (ω-1)-Hydroxylating P450s, P450 2C21 and P450 2E12
1994; Oxford University Press; Volume: 115; Issue: 2 Linguagem: Inglês
10.1093/oxfordjournals.jbchem.a124339
ISSN1756-2651
AutoresTomohiko Fukuda, Yoshio Imai, Masayuki Komori, Masahiko Nakamura, Emi Kusunose, Kiyoshi Satouchi, Masamichi Kusunose,
Tópico(s)Microbial Metabolic Engineering and Bioproduction
ResumoJournal Article Different Mechanisms of Regioselection of Fatty Acid Hydroxylation by Laurate (ω-1)-Hydroxylating P450s, P450 2C2 and P450 2E1 Get access Tomohiko Fukuda, Tomohiko Fukuda *Department of Veterinary Science, University of Osaka PrefectureSakai, Osaka 593 Search for other works by this author on: Oxford Academic PubMed Google Scholar Yoshio Imai, Yoshio Imai *Department of Veterinary Science, University of Osaka PrefectureSakai, Osaka 593 Search for other works by this author on: Oxford Academic PubMed Google Scholar Masayuki Komori, Masayuki Komori *Department of Veterinary Science, University of Osaka PrefectureSakai, Osaka 593 Search for other works by this author on: Oxford Academic PubMed Google Scholar Masahiko Nakamura, Masahiko Nakamura **Institute for Protein Research, Osaka UniversitySuita, Osaka 565 Search for other works by this author on: Oxford Academic PubMed Google Scholar Emi Kusunose, Emi Kusunose ***Toneyama Institute for Tuberculosis Research, Osaka City University Medical SchoolToyonaka, Osaka 560 Search for other works by this author on: Oxford Academic PubMed Google Scholar Kiyoshi Satouchi, Kiyoshi Satouchi ****Department of Food Science and Technology, Faculty of Engineering, Fukuyama UniversityFukuyama, Hiroshima 729-02 Search for other works by this author on: Oxford Academic PubMed Google Scholar Masamichi Kusunose Masamichi Kusunose ****Department of Food Science and Technology, Faculty of Engineering, Fukuyama UniversityFukuyama, Hiroshima 729-02 Search for other works by this author on: Oxford Academic PubMed Google Scholar The Journal of Biochemistry, Volume 115, Issue 2, February 1994, Pages 338–344, https://doi.org/10.1093/oxfordjournals.jbchem.a124339 Published: 01 February 1994 Article history Received: 13 October 1993 Published: 01 February 1994
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