Artigo Acesso aberto Produção Nacional Revisado por pares

Physiological and molecular analysis of the stress response of Saccharomyces cerevisiae imposed by strong inorganic acid with implication to industrial fermentations

2009; Oxford University Press; Volume: 109; Issue: 1 Linguagem: Inglês

10.1111/j.1365-2672.2009.04633.x

ISSN

1365-2672

Autores

Hélio Fernandes de Melo, Beatriz M. Bonini, Johan M. Thevelein, Diogo Ardaillon Simões, Marcos Antônio de Morais,

Tópico(s)

Fermentation and Sensory Analysis

Resumo

Journal Article Physiological and molecular analysis of the stress response of Saccharomyces cerevisiae imposed by strong inorganic acid with implication to industrial fermentations Get access H.F. De Melo, H.F. De Melo Department of Genetics, Federal University of Pernambuco, Recife, Pernambuco, Brazil Search for other works by this author on: Oxford Academic Google Scholar B.M. Bonini, B.M. Bonini Laboratory of Molecular Cell Biology, Institute of Botany and Microbiology, Katholieke Universiteit Leuven, Leuven, BelgiumDepartment of Molecular Microbiology, VIB, Leuven‐Heverlee, Flanders, Belgium Search for other works by this author on: Oxford Academic Google Scholar J. Thevelein, J. Thevelein Laboratory of Molecular Cell Biology, Institute of Botany and Microbiology, Katholieke Universiteit Leuven, Leuven, BelgiumDepartment of Molecular Microbiology, VIB, Leuven‐Heverlee, Flanders, Belgium Search for other works by this author on: Oxford Academic Google Scholar D.A. Simões, D.A. Simões Department of Biochemistry, Federal University of Pernambuco, Recife, Pernambuco, Brazil Search for other works by this author on: Oxford Academic Google Scholar M.A. Morais, Jr M.A. Morais, Jr Department of Genetics, Federal University of Pernambuco, Recife, Pernambuco, Brazil Marcos Antonio Morais Jr, Departamento de Genética – Universidade Federal de Pernambuco, Av. Moraes Rego, s/n Cidade Universitária 50640‐901 Recife PE, Brazil. E‐mail: marcos.morais@pesquisador.cnpq.br Search for other works by this author on: Oxford Academic Google Scholar Journal of Applied Microbiology, Volume 109, Issue 1, 1 July 2010, Pages 116–127, https://doi.org/10.1111/j.1365-2672.2009.04633.x Published: 01 July 2010 Article history Received: 24 April 2009 Revision received: 17 November 2009 Accepted: 17 November 2009 Published: 01 July 2010

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