Blue-Light Photomorphogenesis in Mushrooms (Basidiomycetes)
1980; Springer Nature; Linguagem: Inglês
10.1007/978-3-642-67648-2_50
ISSN0172-6625
Autores Tópico(s)Slime Mold and Myxomycetes Research
ResumoMorphogenesis in mushrooms is induced and controlled by environmental factors (Fig. 1). This can be microbial stimuli as in Psilocybe paneoliformis (Urayama 1960) and Agaricus bisporus (Eger 1961, 1962b, 1972; Hayes et al. 1969; Couvy 1974), which are partially replaceable by activated charcoal (Eger 1961; Couvy 1974; Long and Jacobs 1974), or light (see Brefeld 1889; Buller 1909; Schenck 1919; Madelin 1956; Garnett 1958;Alasoadura 1963;Lu 1965; Schwantes and Hagemann 1965;Miller 1967; Kitamoto et al. 1968; Perkins 1969; Tsusué 1969; review of Volz and Beneke 1969; McLaughlin 1970; Eger 1970a, b, Lavallée and Lortie 1971; Chapman and Fergus 1973, Morimoto and Oda 1973; Rogers 1973; Eger et al. 1974; Horikoshi et al. 1974; Uno et al. 1974), mainly in dung- and wood-inhabiting species. In some cases lowering temperature is also required (Aschan-Åberg 1960b; Kinugawa and Furukawa 1965; Eger et al. 1976; Li and Eger 1978). Fruiting is sensitive to excess CO2 (Plunkett 1956; Tschierpe 1959; Niederpruem 1963; Tschierpe and Sinden 1964; Long 1966; Ingold and Nawaz 1967; Long and Jacobs 1968; Schwantes and Gessner 1974) and other volatile metabolites (Mader 1943; Schisler 1957; Eger 1961, 1962b, 1972; Lockard and Kneebone 1962) such as detected by Eger (1962a), Tschierpe and Sinden (1965), Turner et al. (1975), and Wood and Hammond (1977). The latter can act directly or antagonize the effect of CO2 (Visscher 1978). Whilst fruiting stages II and HI exude water (Eger 1973), later stages depend on transpiration for normal development (Bonis 1934; Plunkett 1956).
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