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Feeding Acipenser persicus and Huso huso (Acipenseriformes) larvae with Artemia urmiana nauplii enriched with HUFA and vitamin C: II. Effect on tolerance to shock exposure of environmental factors

2011; Wiley; Volume: 27; Issue: 2 Linguagem: Inglês

10.1111/j.1439-0426.2011.01700.x

1439-0426

Farzaneh Noori, Ghobad Azari Takami, Michel van Speybroeck, Gilbert Van Stappen, Patrick Sorgeloos,

Reproductive biology and impacts on aquatic species

Journal of Applied IchthyologyVolume 27, Issue 2 p. 787-795 Feeding Acipenser persicus and Huso huso (Acipenseriformes) larvae with Artemia urmiana nauplii enriched with HUFA and vitamin C: II. Effect on tolerance to shock exposure of environmental factors F. Noori, F. Noori Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium Artemia and Aquatic Animals Research Institute, Urmia University, Urmia, IranSearch for more papers by this authorG. A. Takami, G. A. Takami Department of Aquatic Health, Faculty of Veterinary Medicine, Tehran University, Tehran, IranSearch for more papers by this authorM. Van Speybroeck, M. Van Speybroeck Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, BelgiumSearch for more papers by this authorG. Van Stappen, G. Van Stappen Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, BelgiumSearch for more papers by this authorP. Sorgeloos, P. Sorgeloos Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, BelgiumSearch for more papers by this author F. Noori, F. Noori Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, Belgium Artemia and Aquatic Animals Research Institute, Urmia University, Urmia, IranSearch for more papers by this authorG. A. Takami, G. A. Takami Department of Aquatic Health, Faculty of Veterinary Medicine, Tehran University, Tehran, IranSearch for more papers by this authorM. Van Speybroeck, M. Van Speybroeck Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, BelgiumSearch for more papers by this authorG. Van Stappen, G. Van Stappen Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, BelgiumSearch for more papers by this authorP. Sorgeloos, P. Sorgeloos Laboratory of Aquaculture & Artemia Reference Center, Ghent University, Gent, BelgiumSearch for more papers by this author First published: 28 March 2011 https://doi.org/10.1111/j.1439-0426.2011.01700.xCitations: 6 Author's address: Farzaneh Noori, Artemia and Aquatic Animals Research Institute, Urmia University, Dr. Beheshti Ave., 57159-44931, Urmia, IranE-mail: [email protected] Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Summary The effects of feeding Acipenser persicus and Huso huso larvae with Artemia nauplii enriched with ascorbyl palmitate (AP) and lipid emulsions on inducing tolerance against abrupt changes in environmental conditions (such as elevated levels of salinity, temperature, nitrite and total ammonia) were investigated. The 10 days post-hatch fish larvae were fed with decapsulated cysts (DC) or newly hatched Artemia urmiana nauplii enriched with saturated lipids and HUFA emulsions containing 0, 10, and 20% AP. The control groups received non-enriched nauplii as source of food. Each feeding experiment was carried out for 15 days in four replicates under controlled laboratory culture conditions. Ten randomly collected A. persicus and H. huso larvae from each replicate were subjected to different salinities, nitrite, total ammonia concentrations and temperatures. The results showed that feeding with Artemia nauplii enriched with HUFA and higher concentrations of vitamin C induces significantly higher tolerance to shocks in abiotic conditions in fish larvae of both species, as shown by higher survival. Nevertheless the two fish species did not exhibit a similar pattern of response: A. persicus showed higher tolerance compared to H. huso. Enrichment with HUFA alone did not result in a significantly improved tolerance, indicating the importance of dietary vitamin C to cope with abrupt physico-chemical changes. References Bath, R. N.; Eddy, F. B., 1980: Transport of nitrite across fish gills. J. Exp. Zool. 214, 119– 121. Chen, R.; Lochmann, R.; Goodwin, A.; Praveen, K.; Dabrowski, K.; Lee, K. J., 2003: Alternative complement activity and resistance to Heat stress in golden shiners (Notemigonus crysoleucas) are increased by dietary vitamin C levels in excess of requirements for prevention of deficiency signs. J. Nutr. 133, 2281– 2286. 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