Artigo Revisado por pares

Enantioselective α-hydroperoxylation of long-chain fatty acids with crude enzyme of marine green alga Ulva pertusa

1999; Elsevier BV; Volume: 40; Issue: 6 Linguagem: Inglês

10.1016/s0040-4039(98)02547-7

ISSN

1873-3581

Autores

Yoshihiko Akakabe, Kenji Matsui, Tadahiko Kajiwara,

Tópico(s)

SAS software applications and methods

Resumo

When palmitic acid was incubated with crude enzyme of marine green alga Ulva pertusa, (R)-2-hydroperoxyhexadecanoic acid was formed in high enantiomeric purity (>99%ee).

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