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Siccanin Rediscovered as a Species-Selective Succinate Dehydrogenase Inhibitor

2009; Oxford University Press; Volume: 146; Issue: 3 Linguagem: Inglês

10.1093/jb/mvp085

1756-2651

Tatsushi Mogi, Toshifumi Kawakami, Hiroyuki Arai, Yasuhiko Igarashi, Kazunobu Matsushita, Mihoko Mori, Kazuro Shiomi, Satoshi Ōmura, Shigeharu Harada, Kiyoshi Kita,

Plant-Microbe Interactions and Immunity

Journal Article Siccanin Rediscovered as a Species-Selective Succinate Dehydrogenase Inhibitor Get access Tatsushi Mogi, Tatsushi Mogi * 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan *To whom correspondence should be addressed. Tel: +81-3-5841-8202, Fax: +81-3-5841-3444, E-mail: tmogi@m.u-tokyo.ac.jp Search for other works by this author on: Oxford Academic PubMed Google Scholar Takuro Kawakami, Takuro Kawakami 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar Hiroyuki Arai, Hiroyuki Arai 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar Yasuo Igarashi, Yasuo Igarashi 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar Kazunobu Matsushita, Kazunobu Matsushita 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar Mihoko Mori, Mihoko Mori 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar Kazuro Shiomi, Kazuro Shiomi 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar Satoshi Ōmura, Satoshi Ōmura 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar Shigeharu Harada, Shigeharu Harada 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar Kiyoshi Kita Kiyoshi Kita 1Department of Biomedical Chemistry, the University of Tokyo, Bunkyo-ku, Tokyo 113-0033; 2Department of Biotechnology, the University of Tokyo, Bunkyo-ku, Tokyo 113-8657; 3Department of Biological Chemistry, Faculty of Agriculture, Yamaguchi University, Yamaguchi 753-8515; 4Kitasato Institute for Life Sciences and Graduate School of Infection Control Sciences, Kitasato University, Minato-ku, Tokyo 108-8641; and 5Department of Applied Biology, Kyoto Institute of Technology, Sakyo-ku, Kyoto 606-8585, Japan Search for other works by this author on: Oxford Academic PubMed Google Scholar The Journal of Biochemistry, Volume 146, Issue 3, September 2009, Pages 383–387, https://doi.org/10.1093/jb/mvp085 Published: 08 June 2009 Article history Received: 20 May 2009 Accepted: 20 May 2009 Published: 08 June 2009