Iron-binding property and antioxidative activity of xanthan on the autoxidation of soybean oil in emulsion
1994; American Chemical Society; Volume: 42; Issue: 8 Linguagem: Inglês
10.1021/jf00044a004
ISSN1520-5118
AutoresKazuko Shimada, Hiromi Muta, Yukiko Nakamura, Hiromi Okada, Kayoko Matsuo, Sawako Yoshioka, Taeko Matsudaira, Takashi Nakamura,
Tópico(s)Polysaccharides Composition and Applications
ResumoADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTIron-binding property and antioxidative activity of xanthan on the autoxidation of soybean oil in emulsionKazuko Shimada, Hiromi Muta, Yukiko Nakamura, Hiromi Okada, Kayoko Matsuo, Sawako Yoshioka, Taeko Matsudaira, and Takashi NakamuraCite this: J. Agric. Food Chem. 1994, 42, 8, 1607–1611Publication Date (Print):August 1, 1994Publication History Published online1 May 2002Published inissue 1 August 1994https://pubs.acs.org/doi/10.1021/jf00044a004https://doi.org/10.1021/jf00044a004research-articleACS PublicationsRequest reuse permissionsArticle Views280Altmetric-Citations30LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose Get e-Alerts
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