
Impact of sugarcane cultivation on soil carbon fractions, consistence limits and aggregate stability of a Yellow Latosol in Northeast Brazil
2006; Elsevier BV; Volume: 94; Issue: 2 Linguagem: Inglês
10.1016/j.still.2006.09.002
ISSN1879-3444
AutoresArtur M. S. Silva, Márcio Garcia Ribeiro, Félix Carvalho, Valéria Moreira da Silva, Léa Assed Bezerra da Silva,
Tópico(s)Sugarcane Cultivation and Processing
ResumoThe effects of continuous sugarcane (Saccharum officinarum) cropping on the properties of a cohesive Yellow Latosol were studied in the region of the Coastal Tablelands, Northeast Brazil. Four areas were studied at Caeté mill, municipality of São Miguel dos Campos, Alagoas State, involving a native forest (Tn), and sugarcane fields cultivated for periods of 2 years (T2), 18 years (T18) and 25 years (T25). Samples were collected from each area at 0–0.2 and 0.2–0.4 m depth, to determine total organic C, physical fractionation of soil organic matter and consistence limits. Undisturbed samples were collected to determine wet aggregate mean weight–diameter, dry mean weight diameter and aggregate stability. In relation to the soil under native forest, total organic C and particulate organic matter contents were reduced after 2 years of cultivation. Sugarcane cropping for a longer period promoted a recuperation of soil organic matter content. The decrease of total organic C and reduction in aggregate stability and plastic limit after 2 years of sugarcane cultivation rendered the soil more susceptible to compaction.
Referência(s)