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Registration of Zero Erucic Acid Ethiopian Mustard Genetic Stock 25X‐1

2001; Wiley; Volume: 41; Issue: 1 Linguagem: Inglês

10.2135/cropsci2001.411282x

1435-0653

José M. Fernández‐Martínez, Mercedes Del Río‐Celestino, Leonardo Velasco, J. Domı́nguez, Antonio de Haro Bailón,

Research in Cotton Cultivation

Crop ScienceVolume 41, Issue 1 p. 282-282 Registration of Genetic Stock Registration of Zero Erucic Acid Ethiopian Mustard Genetic Stock 25X-1 J.M. Fernández-Martínez, Corresponding Author J.M. Fernández-Martínez [email protected] Instituto de Agricultura Sostenible (CSIC), Apartado 4084, E-14080 Córdoba, SpainCorresponding author ([email protected])Search for more papers by this authorM. Del Río, M. Del Río Instituto de Agricultura Sostenible (CSIC), Apartado 4084, E-14080 Córdoba, SpainSearch for more papers by this authorL. Velasco, L. Velasco Instituto de Agricultura Sostenible (CSIC), Apartado 4084, E-14080 Córdoba, SpainSearch for more papers by this authorJ. Domínguez, J. Domínguez Departamento de Mejora y Agronomía, CIFA-Junta de Andalucía, Apartado 4240, E-14080 Córdoba, SpainSearch for more papers by this authorA. De Haro, A. De Haro Instituto de Agricultura Sostenible (CSIC), Apartado 4084, E-14080 Córdoba, SpainSearch for more papers by this author J.M. Fernández-Martínez, Corresponding Author J.M. Fernández-Martínez [email protected] Instituto de Agricultura Sostenible (CSIC), Apartado 4084, E-14080 Córdoba, SpainCorresponding author ([email protected])Search for more papers by this authorM. Del Río, M. Del Río Instituto de Agricultura Sostenible (CSIC), Apartado 4084, E-14080 Córdoba, SpainSearch for more papers by this authorL. Velasco, L. Velasco Instituto de Agricultura Sostenible (CSIC), Apartado 4084, E-14080 Córdoba, SpainSearch for more papers by this authorJ. Domínguez, J. Domínguez Departamento de Mejora y Agronomía, CIFA-Junta de Andalucía, Apartado 4240, E-14080 Córdoba, SpainSearch for more papers by this authorA. De Haro, A. De Haro Instituto de Agricultura Sostenible (CSIC), Apartado 4084, E-14080 Córdoba, SpainSearch for more papers by this author First published: 01 January 2001 https://doi.org/10.2135/cropsci2001.411282xCitations: 11Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat No abstract is available for this article. References 1Fernández-Escobar, J., J. Domínguez, A. Martín, and J.M. Fernández-Martínez. 1987. Quality studies in interspecific hybrids of Brassica Proc. 7th Int. Rapeseed Congr., Poznan, Poland, 410–415. 2Fernández-Escobar, J., Genetics of the erucic acid content in interspecific hybrids of Ethiopian mustard (Brassica carinata Braun) and rapeseed (B. napus L.). Plant Breed. (1988) 100, 310–315 http://doi.org/10.1111/j.1439-0523.1988.tb00257.x, http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=agrocropsoil&KeyUT=A1988P689900009&DestLinkType=FullRecord&DestApp=WOS_CPL&UsrCustomerID=523bbf5d2a868de7bbaeea0bc70ec0e4 3Kirk, J.T.O., Isolation of erucic acid-free lines of Brassica juncea: Indian mustard now a potential oilseed crop in Australia. J. Aust. Inst. Agr. Sci. (1981) 47, 51–52 4Velasco, L., Screening Ethiopian mustard for erucic acid by near infrared reflectance spectroscopy. Crop Sci. (1996) 36, 1068–1071 http://doi.org/10.2135/cropsci1996.0011183X0036000400043x, http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=agrocropsoil&KeyUT=A1996UV54900042&DestLinkType=FullRecord&DestApp=WOS_CPL&UsrCustomerID=523bbf5d2a868de7bbaeea0bc70ec0e4 5Garcés, R., One-step lipid extraction and fatty acid methyl esters preparation from fresh plant tissues. Anal. Biochem. (1993) 211, 139–143 http://doi.org/10.1006/abio.1993.1244, http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=agrocropsoil&KeyUT=A1993LC62200022&DestLinkType=FullRecord&DestApp=WOS_CPL&UsrCustomerID=523bbf5d2a868de7bbaeea0bc70ec0e4 6Jönsson, R., Erucic-acid heredity in rapeseed (Brassica napus L. and Brassica campestris L.). Hereditas (1977) 86, 159–170 http://doi.org/10.1111/j.1601-5223.1977.tb01226.x, http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=agrocropsoil&KeyUT=A1977EB85100004&DestLinkType=FullRecord&DestApp=WOS_CPL&UsrCustomerID=523bbf5d2a868de7bbaeea0bc70ec0e4 7Alonso, L.C., O. Fernández-Serrano, and J. Fernández-Escobar. 1991. The outset of a new oilseed crop: Brassica carinata with low erucic acid. Proc. 8th Int. Rapeseed Conf., Saskatoon, Canada, p. 170–176. 8Getinet, A., Development of zero erucic acid Ethiopian mustard through an interspecific cross with zero erucic acid Oriental mustard. Can. J. Plant Sci. (1994) 74, 793–795 http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=agrocropsoil&KeyUT=A1994PV38000021&DestLinkType=FullRecord&DestApp=WOS_CPL&UsrCustomerID=523bbf5d2a868de7bbaeea0bc70ec0e4 Citing Literature Volume41, Issue1January–February 2001Pages 282-282 ReferencesRelatedInformation