The internal pH of Acetobacterium wieringae and Acetobacter aceti during growth and production of acetic acid
1985; Springer Science+Business Media; Volume: 143; Issue: 1 Linguagem: Inglês
10.1007/bf00414767
ISSN1432-072X
AutoresUlrike Menzel, Gerhard Gottschalk,
Tópico(s)Analytical Chemistry and Chromatography
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