Rheologische Betrachtungen am Beispiel einiger Kartoffelstärkederivate
1966; Wiley; Volume: 18; Issue: 9 Linguagem: Alemão
10.1002/star.19660180905
ISSN2192-4236
AutoresP. Woldendorp, K. G. de Noord,
Tópico(s)Polysaccharides Composition and Applications
ResumoStarch - StärkeVolume 18, Issue 9 p. 293-298 Article Rheologische Betrachtungen am Beispiel einiger Kartoffelstärkederivate† Dr. P. Woldendorp, Dr. P. Woldendorp Coöperative Verkoop-en Productievereniging van Aardappelmeel en Derivaten "AVEBE"︁ G. A., Veendam (Niederlande)Search for more papers by this authorDr. K. G. de Noord, Dr. K. G. de Noord Coöperative Verkoop-en Productievereniging van Aardappelmeel en Derivaten "AVEBE"︁ G. A., Veendam (Niederlande)Search for more papers by this author Dr. P. Woldendorp, Dr. P. Woldendorp Coöperative Verkoop-en Productievereniging van Aardappelmeel en Derivaten "AVEBE"︁ G. A., Veendam (Niederlande)Search for more papers by this authorDr. K. G. de Noord, Dr. K. G. de Noord Coöperative Verkoop-en Productievereniging van Aardappelmeel en Derivaten "AVEBE"︁ G. A., Veendam (Niederlande)Search for more papers by this author First published: 1966 https://doi.org/10.1002/star.19660180905Citations: 5 † Vortrag, gehalten von P. Woldendorp auf der Stärketagung 1966 der Arbeitsgemeinschaft Getreideforschung e. V. in Detmold AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume18, Issue91966Pages 293-298 RelatedInformation
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