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Artigo Revisado por pares
BIBTEX RIS

Food safety knowledge of foodservice workers at a university campus by education level, experience, and food safety training

2014; Elsevier BV; Volume: 50; Linguagem: Inglês

10.1016/j.foodcont.2014.09.002

ISSN

1873-7129

Autores

Marquitta Webb, Abbigail Morancie,

Tópico(s)

Food Supply Chain Traceability

Referência(s)
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