
Effect of pH and temperature on the global compactness, structure, and activity of cellobiohydrolase Cel7A from Trichoderma harzianum
2011; Springer Science+Business Media; Volume: 41; Issue: 1 Linguagem: Inglês
10.1007/s00249-011-0762-8
ISSN1432-1017
AutoresFrancieli Colussi, Wânius Garcia, Flávio Rodolfo Rosseto, Bruno Luan Mello, Mário de Oliveira Neto, Igor Polikarpov,
Tópico(s)Enzyme Production and Characterization
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