Essential Oil Production by Anthemis nobilis L. Tissue Culture
1993; Elsevier BV; Volume: 141; Issue: 6 Linguagem: Inglês
10.1016/s0176-1617(11)81588-9
ISSN1618-1328
AutoresMarie‐Laure Fauconnier, Mondher El Jaziri, M. Marlier, J. Roggemans, Jean‐Paul Wathelet, G. Lognay, M. Séverin, Jacques Homès, Koichiro Shimomura,
Tópico(s)Phytochemistry and Biological Activities
ResumoThe production of essential oil by tissue cultures of Anthemis nobilis L. including cell suspension, shoot and crown-gall cultures is reported. The biosynthetic capability of these different cultures was compared with that of plants grown in a field. The addition of crude polysaccharide fraction prepared from yeast extract and from the plant itself to shoot cultures affected the composition and total essential content (from 0.08 % to 0.30 % dry weight). The essential oil content of the crown-gall tissue of A. nobilis was 0.25 % of the dry weight and the composition of the essential oil was comparable to that of the flowers.
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