Artigo Revisado por pares

Autohydrolysis of agricultural residues: Study of reaction byproducts

2006; Elsevier BV; Volume: 98; Issue: 10 Linguagem: Inglês

10.1016/j.biortech.2006.07.049

ISSN

1873-2976

Autores

Gil Garrote, Elena Falqué, Herminia Domı́nguez, Juan Carlos Parajó,

Tópico(s)

Lignin and Wood Chemistry

Resumo

Samples of rice husks and corn cobs were subjected to hydrothermal treatments in aqueous media under conditions leading to maximal xylooligomer concentration, and the reaction liquors were extracted with dichloromethane (DCM) to assess the type and amount of reaction byproducts with potential application as food ingredients and cosmetics. The identified DCM-soluble compounds were classified in four categories (sugar-derived compounds, lignin-derived compounds, nitrogen-containing compounds and fatty acids). The experimental results were compared with literature data.

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