
Antinociceptive Properties of Bergenin
2011; American Chemical Society; Volume: 74; Issue: 10 Linguagem: Inglês
10.1021/np200232s
ISSN1520-6025
AutoresCristiane Metzker de Oliveira, Fabiana Regina Nonato, Flávia Oliveira de Lima, Ricardo David Couto, Juceni P. David, Jorge M. David, Milena Botelho Pereira Soares, Cristiane Flora Villarreal,
Tópico(s)Pain Mechanisms and Treatments
ResumoBergenin (1) is a C-glucoside of 4-O-methylgallic acid with known antiarthritic activity attributed to modulation of cytokine production. The present study was undertaken to evaluate whether 1 has antinociceptive properties in models of inflammatory pain and to investigate its possible mechanisms of action. Pretreatment with 1 (12.5–100 mg/kg, ip) produced a dose-related inhibition of acetic acid-induced writhing in mice. Furthermore, treatment with 1 (50 and 100 mg/kg) inhibited both the early and late phases in a formalin test. In addition, 1 (50 and 100 mg/kg, ip) inhibited mechanical hyperalgesia, edema, and paw production of hyperalgesic cytokines (TNF-α and IL-1β) induced by complete Freund's adjuvant. However, the local production of IL-10, an anti-inflammatory cytokine, was not altered by 1 (100 mg/kg, ip). Treatment with 1 produced a similar profile of antinociception in wild-type and IL-10-deficient mice. Mice treated with 1 did not show any motor performance alterations or apparent systemic toxicity. The results presented herein demonstrate that bergenin has consistent antinociceptive and anti-inflammatory properties, acting by the inhibition of IL-1β and TNF-α production, and suggest its potential for the control of inflammatory pain.
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