Artigo Acesso aberto Revisado por pares

Isolation and partial characterization of a phytotoxic glycopeptide from a protein—lipopolysaccharide complex produced by a potato isolate of Verticillium dahliae

1982; Wiley; Volume: 138; Issue: 2 Linguagem: Inglês

10.1016/0014-5793(82)80456-0

ISSN

1873-3468

Autores

Virginia Buchner, A. Nachmias, Yigal Burstein,

Tópico(s)

Plant Disease Resistance and Genetics

Resumo

FEBS LettersVolume 138, Issue 2 p. 261-264 Full-length articleFree Access Isolation and partial characterization of a phytotoxic glycopeptide from a protein—lipopolysaccharide complex produced by a potato isolate of Verticillium dahliae Virginia Buchner, Virginia Buchner Department of Organic Chemistry, Weizmann Institute of Science, Rehovot IsraelSearch for more papers by this authorAbraham Nachmias, Abraham Nachmias Division of Plant Pathology, Agricultural Research Organization, Gilat Experiment Station, Negev, IsraelSearch for more papers by this authorYigal Burstein, Yigal Burstein Department of Organic Chemistry, Weizmann Institute of Science, Rehovot IsraelSearch for more papers by this author Virginia Buchner, Virginia Buchner Department of Organic Chemistry, Weizmann Institute of Science, Rehovot IsraelSearch for more papers by this authorAbraham Nachmias, Abraham Nachmias Division of Plant Pathology, Agricultural Research Organization, Gilat Experiment Station, Negev, IsraelSearch for more papers by this authorYigal Burstein, Yigal Burstein Department of Organic Chemistry, Weizmann Institute of Science, Rehovot IsraelSearch for more papers by this author First published: February 22, 1982 https://doi.org/10.1016/0014-5793(82)80456-0Citations: 39AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat References 1 L. Rudolph, Physiological Plant Pathology (1976), Springer-Verlag Berlin, New York 270– 2 N.T. Keen, M. Long, D.C. Erwin, Physiol. Plant Pathol., 2, (1972), 317– 331. 3 K.M. Malysheva, S.Sh. Zel'tser, Dokl. Akad. Nauk. SSSR, 179, (1968), 231– 234. 4 A. Nachmias, V. Buchner, J. Krikun, Physiol. Plant Pathol., (1982), in press 5 A.E. Dimond, Annu. Rev. Phytopathol., 8, (1970), 301– 322. 6 P. Bohlen, S. Stein, J. Stone, S. Udenfriend, Anal. Biochem., 67, (1975), 438– 445. 7 O.H. Lowry, N.J. Rosebrough, A.L. Farr, R.J. Randall, J. Biol. Chem., 193, (1951), 265– 275. 8 F. Fung, F.L. Scheffer, P.K. Kirk, Arch. Biochem. Biophys., 45, (1953), 319– 326. 9 J.R. Clamp, T. Bhatti, R.E. Chambers, Methods Biochem. Anal., 19, (1970), 318– 335. 10 B.N. Jones, R.V. Lewis, S. Paabo, K. Kohichi, S. Kimura, S. Stein, J. Liquid Chromatogr., 3, (1980), 1373– 1383. Citing Literature Volume138, Issue2February 22, 1982Pages 261-264 ReferencesRelatedInformation

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