Harvesting Practices and Round Bale Losses
1981; Volume: 24; Issue: 4 Linguagem: Inglês
10.13031/2013.34349
ISSN2151-0059
AutoresP.M. Anderson, W. L. Kjelgaard, L. D. Hoffman, L. L. Wilson, H. W. Harpster,
Tópico(s)Agricultural Engineering and Mechanization
ResumoABSTRACT LARGE round alfalfa hay bales were harvested using different field and storage procedures. Bale density and baling losses decreased as baler feed rate increased. Baling dry matter (DM) losses average 14, 12, and 5 per-cent of windrow yield for single, double, and triple win-drows respectively. Total field harvesting dry matter losses (including curing, raking, and baling) averaged 20 percent of swath yield. Storage dry matter losses average 3 percent of harvested DM weight for bales stored in-doors and 14 percent for bales stored outdoors. Nutritive losses during winter storage were significantly greater in outdoor bales. In-vitro dry matter disappearance averag-ed 61.8 and 54.6 percent for indoor- and outdoor-stored bales respectively.
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