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Effects of the Diet on Brain Neurotransmitters

2009; Oxford University Press; Volume: 32; Issue: 7 Linguagem: Inglês

10.1111/j.1753-4887.1974.tb00958.x

1753-4887

Richard J. Wurtman, John D. Fernstrom,

Regulation of Appetite and Obesity

Effects of the Diet on Brain Neurotransmitters Richard J. Wurtman, M.D., Richard J. Wurtman, M.D. Professor of Endocrinology and Metabolism and Dr. Fernstrom is Assistant Professor of Nutritional Biochemistry at the Laboratory of Neuroendocrine Regulation, Department of Nutrition and Food Science, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139. Search for other works by this author on: Oxford Academic PubMed Google Scholar John D. Fernstrom, Ph D John D. Fernstrom, Ph D Professor of Endocrinology and Metabolism and Dr. Fernstrom is Assistant Professor of Nutritional Biochemistry at the Laboratory of Neuroendocrine Regulation, Department of Nutrition and Food Science, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139. Search for other works by this author on: Oxford Academic PubMed Google Scholar Nutrition Reviews, Volume 32, Issue 7, July 1974, Pages 193–200, https://doi.org/10.1111/j.1753-4887.1974.tb00958.x Published: 01 July 1974