In vitro evaluation of the mucin-adhesion ability and probiotic potential of Lactobacillus mucosae LM1
2014; Oxford University Press; Volume: 117; Issue: 2 Linguagem: Inglês
10.1111/jam.12539
ISSN1365-2672
AutoresValerie Diane Valeriano, M.M. Parungao-Balolong, Dae Kyung Kang,
Tópico(s)Enzyme Production and Characterization
ResumoJournal Article In vitro evaluation of the mucin‐adhesion ability and probiotic potential of Lactobacillus mucosae LM1 Get access V.D. Valeriano, V.D. Valeriano Department of Animal Resources Science Dankook University Cheonan Korea Search for other works by this author on: Oxford Academic Google Scholar M.M. Parungao‐Balolong, M.M. Parungao‐Balolong Department of Animal Resources Science Dankook University Cheonan KoreaDepartment of Biology CAS University of the Philippines‐Manila Manila Philippines Search for other works by this author on: Oxford Academic Google Scholar D.‐K. Kang D.‐K. Kang Department of Animal Resources Science Dankook University Cheonan Korea Correspondence Dae‐Kyung Kang, Department of Animal Resources Science, Dankook University, #119 Dandae‐Ro, Cheonan 330‐714, Korea. E‐mail: dkkang@dankook.ac.kr Search for other works by this author on: Oxford Academic Google Scholar Journal of Applied Microbiology, Volume 117, Issue 2, 1 August 2014, Pages 485–497, https://doi.org/10.1111/jam.12539 Published: 01 August 2014 Article history Received: 13 December 2013 Revision received: 23 March 2014 Accepted: 28 March 2014 Published: 01 August 2014
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