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Isolation of myxobacteria from the marine environment

1998; Oxford University Press; Volume: 169; Issue: 2 Linguagem: Inglês

10.1111/j.1574-6968.1998.tb13335.x

1574-6968

Takashi Iizuka, Yasuko Jojima, Ryosuke Fudou, Shigeru Yamanaka,

Microbial Community Ecology and Physiology

In an attempt to isolate indigenous marine myxobacteria from coastal samples, we obtained two swarm forming bacteria. Both isolates formed cell aggregates which, at least in one isolate, developed to fruiting body-like structures consisting of a mass of myxospore-like cells. The optimum NaCl concentrations for their growth were between 2 and 3%, comparable to the NaCl concentration of seawater. This growth characteristic strongly suggests that the two isolates are specific marine bacteria. The 16S rDNA sequence studies indicated that the two isolates were related to the genus Nannocystis. Based on the phylogenetic distances between branches, we concluded that the isolates should be assigned to two new myxobacterial genera.