Purification and Substrate Specificity of Brewer’s Yeast α-Glucosidase
1977; Oxford University Press; Volume: 41; Issue: 10 Linguagem: Inglês
10.1080/00021369.1977.10862786
ISSN1881-1280
AutoresKouetsu Matsusaka, Seiya Chiba, Tokuji Shimomura,
Tópico(s)Biofuel production and bioconversion
ResumoJournal Article Purification and Substrate Specificity of Brewer’s Yeast α-Glucosidase Get access Kouetsu Matsusaka, Kouetsu Matsusaka Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo Search for other works by this author on: Oxford Academic Google Scholar Seiya Chiba, Seiya Chiba Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo To whom requests for reprints should be addressed. Search for other works by this author on: Oxford Academic Google Scholar Tokuji Shimomura Tokuji Shimomura Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo Search for other works by this author on: Oxford Academic Google Scholar Agricultural and Biological Chemistry, Volume 41, Issue 10, 1 October 1977, Pages 1917–1923, https://doi.org/10.1080/00021369.1977.10862786 Published: 01 October 1977 Article history Received: 21 April 1977 Published: 01 October 1977
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