Artigo Revisado por pares

A new method for fractionation of human plasma proteins isolation of an α-glycoprotein

1964; Elsevier BV; Volume: 9; Issue: 4 Linguagem: Inglês

10.1016/0009-8981(64)90028-2

ISSN

1873-3492

Autores

Anders C. N. Hansen, J. Clausen,

Tópico(s)

Diabetes and associated disorders

Resumo

Data from a new fractionation procedure are described. This method involves precipitation of albumin and transferrin and some other globulins from a 2.0 M ammonium sulphate supernate with glutaminic acid. From the supernate of the glutaminic acid precipitation, an α-glycoprotein was isolated in an immunologically pure form. This protein was analysed for its content of carbohydrate.

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