PRELIMINARY STUDIES ON STABILIZATION OF THIAMIN IN DEHYDRATED FOODS 1
1944; Wiley; Volume: 9; Issue: 6 Linguagem: Inglês
10.1111/j.1365-2621.1944.tb16719.x
ISSN1750-3841
AutoresE. E. Rice, J. F. Beuk, F. L. Kauffman, H. W. Schultz, H. E. Robinson,
Tópico(s)GABA and Rice Research
ResumoJournal of Food ScienceVolume 9, Issue 6 p. 491-499 PRELIMINARY STUDIES ON STABILIZATION OF THIAMIN IN DEHYDRATED FOODS1 E. E. RICE, E. E. RICE Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this authorJ. F. BEUK, J. F. BEUK Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this authorF. L. KAUFFMAN, F. L. KAUFFMAN Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this authorH. W. SCHULTZ, H. W. SCHULTZ Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this authorH. E. ROBINSON, H. E. ROBINSON Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this author E. E. RICE, E. E. RICE Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this authorJ. F. BEUK, J. F. BEUK Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this authorF. L. KAUFFMAN, F. L. KAUFFMAN Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this authorH. W. SCHULTZ, H. W. SCHULTZ Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this authorH. E. ROBINSON, H. E. ROBINSON Nutrition Division, Research Laboratories, Swift & Company, Chicago, IllinoisSearch for more papers by this author First published: November 1944 https://doi.org/10.1111/j.1365-2621.1944.tb16719.xCitations: 13 1 Presented before the Division of Biological Chemistry, American Chemical Society, at Pittsburgh, September, 1943. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume9, Issue6November 1944Pages 491-499 RelatedInformation
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