Comparison of volatile components in fresh and canned sea urchin ( Paracentrotus lividus, Lamarck ) gonads by GC-MS using dynamic headspace sampling and microwave desorption
2001; Springer Science+Business Media; Volume: 212; Issue: 6 Linguagem: Inglês
10.1007/s002170100315
ISSN1438-2385
AutoresAna Rodríguez Bernaldo de Quirós, J. López‐Hernández, María-José González-Castro, Carlos De La Cruz-Garcı́a, J. Simal‐Lozano,
Tópico(s)Marine Bivalve and Aquaculture Studies
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