Artigo Acesso aberto Produção Nacional Revisado por pares

Analysis and characterization of methyl esters of fatty acids of some Gracilaria species

2012; Elsevier BV; Volume: 44; Linguagem: Inglês

10.1016/j.bse.2012.02.006

ISSN

1873-2925

Autores

Anna Cláudia de Andrade Tomaz, George Emmanuel Cavalcanti de Miranda, María de Fátima Vanderlei de Souza, Emídio Vasconcelos Leitão da Cunha,

Tópico(s)

Seaweed-derived Bioactive Compounds

Resumo

The analysis of the total methyl esters of fatty acids from the extracts of Gracilaria birdiae, Gracilaria caudata, Gracilaria cerviconis, Gracilaria domingensis collected in the coast of Paraíba, Northeast Brazil, as well as their chemotaxonomic significance are herein reported for the first time. They can be recognized as a group that represents analogous chemotaxonomic basis since they show common constituents in their composition, such as hexadecanoic acid and cholesterol. Differences found in the fatty acid composition between the studied species reinforce the proposal to transfer G. caudata for the genus Hydropuntia (H. caudata).

Referência(s)