Artigo Revisado por pares

Methyl‐diethanolamine degradation — Mechanism and kinetics

1997; Wiley; Volume: 75; Issue: 5 Linguagem: Inglês

10.1002/cjce.5450750506

ISSN

1939-019X

Autores

A. Chakma, Axel Meisen,

Tópico(s)

Fuel Cells and Related Materials

Resumo

Abstract Methyl‐diethanolamine (MDEA) degradation reactions between aqueous solutions of MDEA and CO 2 have been carried out in a 600 mL stirred autoclave under the following conditions: initial MDEA solution concentration 20‐50 mass%, solution temperature 100‐200°C, CO 2 partial pressure 1.38‐4.24 MPa. It was found that MDEA degrades quite rapidly (although more slowly than diethanolamine under comparable conditions) at elevated temperatures and CO 2 partial pressures. Degradation products are identified by gas chromatography and mass spectrometry (GC/MS). An MDEA degradation reaction mechanism and kinetic model predicting concentration changes is proposed and verified.

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