Effects of molecular weight and ratio of guluronic acid to mannuronic acid on the antioxidant properties of sodium alginate fractions prepared by radiation-induced degradation

Artigo Revisado por pares

2010; Elsevier BV; Volume: 69; Issue: 1 Linguagem: Inglês

10.1016/j.apradiso.2010.08.017

ISSN

1872-9800

Autores

Murat Şen,

Tópico(s)

Chemical and Physical Properties in Aqueous Solutions

Ver no editor

Altmetric

PlumX