Essential oils from two PeruvianSatureja species
1998; Wiley; Volume: 13; Issue: 1 Linguagem: Inglês
10.1002/(sici)1099-1026(199801/02)13
ISSN1099-1026
AutoresFelice Senatore, Emma Urrunaga Soria, Rosa Urrunaga Soria, Giovanna Della Porta, Vincenzo De Feo,
Tópico(s)Psidium guajava Extracts and Applications
ResumoFlavour and Fragrance JournalVolume 13, Issue 1 p. 1-4 Research Article Essential oils from two Peruvian Satureja species Felice Senatore, Felice Senatore Dipartimento di Chimica delle Sostanze Naturali, Università 'Federico II', via D. Montesano, 49, 1-80131 Napoli, ItalySearch for more papers by this authorEmma Urrunaga Soria, Emma Urrunaga Soria Centro de Estudios de Plantas Alimenticias y Medicinales, Universidad Nacional San Antonio Abad, Avda. La Cultura, Cusco, PerúSearch for more papers by this authorRosa Urrunaga Soria, Rosa Urrunaga Soria Centro de Estudios de Plantas Alimenticias y Medicinales, Universidad Nacional San Antonio Abad, Avda. La Cultura, Cusco, PerúSearch for more papers by this authorGiovanna Della Porta, Giovanna Della Porta Dipartimento di Ingegneria Chimica ed Alimentare, Università di Salerno, via Ponte Don Melillo, 1-84084 Fisciano (Salerno), ItalySearch for more papers by this authorVincenzo De Feo, Corresponding Author Vincenzo De Feo Dipartimento di Scienze Farmaceutiche, Università di Salerno, Piazza Vittorio Emanuele, 9, I-84080 Penta (Salerno), ItalyDipartimento di Scienze Farmaceutiche, Università di Salerno, Piazza Vittorio Emanuele, 9, I-84080 Penta (Salerno), Italy.Search for more papers by this author Felice Senatore, Felice Senatore Dipartimento di Chimica delle Sostanze Naturali, Università 'Federico II', via D. Montesano, 49, 1-80131 Napoli, ItalySearch for more papers by this authorEmma Urrunaga Soria, Emma Urrunaga Soria Centro de Estudios de Plantas Alimenticias y Medicinales, Universidad Nacional San Antonio Abad, Avda. La Cultura, Cusco, PerúSearch for more papers by this authorRosa Urrunaga Soria, Rosa Urrunaga Soria Centro de Estudios de Plantas Alimenticias y Medicinales, Universidad Nacional San Antonio Abad, Avda. La Cultura, Cusco, PerúSearch for more papers by this authorGiovanna Della Porta, Giovanna Della Porta Dipartimento di Ingegneria Chimica ed Alimentare, Università di Salerno, via Ponte Don Melillo, 1-84084 Fisciano (Salerno), ItalySearch for more papers by this authorVincenzo De Feo, Corresponding Author Vincenzo De Feo Dipartimento di Scienze Farmaceutiche, Università di Salerno, Piazza Vittorio Emanuele, 9, I-84080 Penta (Salerno), ItalyDipartimento di Scienze Farmaceutiche, Università di Salerno, Piazza Vittorio Emanuele, 9, I-84080 Penta (Salerno), Italy.Search for more papers by this author First published: 21 December 1998 https://doi.org/10.1002/(SICI)1099-1026(199801/02)13:1 3.0.CO;2-4Citations: 31AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Abstract The essential oils from the aerial parts of Satureja boliviana Briq. and S. brevicalix Epl. (Lamiaceae) from Cusco Department, Perú, were obtained by hydrodistillation in 1.03% (v/w) and 0.96% (v/w) yields related to dry weight. By GC–MS analyses, 65 compounds were identified in both oils. Oxygenated monoterpenes constituted 81.5% and 87.0% of the oils of S. boliviana and S. brevicalix, respectively. In both oils, menthone (24.2% and 35.7%) and isomenthone (29.7% and 25.1%) were the main components. For S. boliviana, some differences were found compared with oil analysed in earlier studies, which could suggest the possible occurrence of chemical types. © 1998 John Wiley & Sons, Ltd. Citing Literature Volume13, Issue1January/February 1998Pages 1-4 RelatedInformation
Referência(s)