Artigo Revisado por pares

Ascorbate-2-sulfate as a dietary vitamin C source for Atlantic salmon (Salmo salar): 2. Effects of dietary levels and immunization on the metabolism of trace elements

1990; Springer Science+Business Media; Volume: 8; Issue: 6 Linguagem: Inglês

10.1007/bf00003399

ISSN

1573-5168

Autores

Amund Maage, Rune Waagbø, Per‐Erik Olsson, Kaare Julshamn, Kjartan Sandnes,

Tópico(s)

Vitamin C and Antioxidants Research

Referência(s)