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CHANGES IN QUALITY OF CHANNEL CATFISH HELD ON ICE BEFORE AND AFTER PROCESSING

1972; Wiley; Volume: 37; Issue: 6 Linguagem: Inglês

10.1111/j.1365-2621.1972.tb03683.x

1750-3841

E. K. Heaton, Jimmy Page, James W. Andrews, T. S. Boggess,

Industrial Gas Emission Control

Journal of Food ScienceVolume 37, Issue 6 p. 841-844 CHANGES IN QUALITY OF CHANNEL CATFISH HELD ON ICE BEFORE AND AFTER PROCESSING E. K. HEATON, E. K. HEATON University of Georgia Agricultural Experiment Stations and Skidaway Institute of Oceanography Dept. of Food Science, University of Georgia Agricultural Experiment Stations, Georgia Station. Experiment, GA 30212Search for more papers by this authorJIMMY PAGE, JIMMY PAGE University of Georgia Agricultural Experiment Stations and Skidaway Institute of Oceanography Skidaway Institute of Oceanography, Savannah, GA 31406Search for more papers by this authorJAMES W. ANDREWS, JAMES W. ANDREWS University of Georgia Agricultural Experiment Stations and Skidaway Institute of Oceanography Skidaway Institute of Oceanography, Savannah, GA 31406Search for more papers by this authorT. S. BOGGESS JR., T. S. BOGGESS JR. University of Georgia Agricultural Experiment Stations and Skidaway Institute of Oceanography Dept. of Food Science, University of Georgia Agricultural Experiment Stations, Georgia Station. Experiment, GA 30212Search for more papers by this author E. K. HEATON, E. K. HEATON University of Georgia Agricultural Experiment Stations and Skidaway Institute of Oceanography Dept. of Food Science, University of Georgia Agricultural Experiment Stations, Georgia Station. Experiment, GA 30212Search for more papers by this authorJIMMY PAGE, JIMMY PAGE University of Georgia Agricultural Experiment Stations and Skidaway Institute of Oceanography Skidaway Institute of Oceanography, Savannah, GA 31406Search for more papers by this authorJAMES W. ANDREWS, JAMES W. ANDREWS University of Georgia Agricultural Experiment Stations and Skidaway Institute of Oceanography Skidaway Institute of Oceanography, Savannah, GA 31406Search for more papers by this authorT. S. BOGGESS JR., T. S. BOGGESS JR. University of Georgia Agricultural Experiment Stations and Skidaway Institute of Oceanography Dept. of Food Science, University of Georgia Agricultural Experiment Stations, Georgia Station. Experiment, GA 30212Search for more papers by this author First published: November 1972 https://doi.org/10.1111/j.1365-2621.1972.tb03683.xCitations: 6 The authors gratefully acknowledge the valuable assistance of J.C. Elrod and D.W. Parvin with the statistical analyses of these data. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Citing Literature Volume37, Issue6November 1972Pages 841-844 RelatedInformation