Ion Hopping in Ethylene−Methacrylic Acid Ionomer Melts As Probed by Rheometry and Cation Diffusion Measurements
2002; American Chemical Society; Volume: 35; Issue: 6 Linguagem: Inglês
10.1021/ma011775a
ISSN1520-5835
AutoresNeena K. Tierney, Richard A. Register,
Tópico(s)Polymer crystallization and properties
ResumoThe dynamics of chain and ionic group motion were investigated in a series of ethylene−methacrylic acid (E/MAA) ionomers of varying cation type and neutralization level, all formed from the same E/MAA copolymer. Low-shear-rate rheological measurements were utilized to determine the terminal relaxation time (td) of the polymer chains. The much faster ion-hopping time (τ) was measured through the use of cation diffusion studies, in which a finite slab of one ionomer diffuses into a matrix of a second ionomer. For the Mg/Ca, Mg/Li, Na/Ca, and Na/Li diffusion couples studied, the diffusion coefficient follows inversely with melt viscosity, though τ extracted from the diffusion coefficients depends more weakly on cation type than does td obtained from melt rheometry. For the highly neutralized E/MAA ionomers, τ is 4 orders of magnitude shorter than td, but the two relaxation mechanisms have a similar dependence upon temperature, in agreement with current theories of ionomer dynamics.
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