Two chemotypes ofScoparia Dulcis in Paraguay
1991; Elsevier BV; Volume: 30; Issue: 11 Linguagem: Inglês
10.1016/0031-9422(91)80078-f
ISSN1873-3700
AutoresT. Hayashi, Kana Okamura, M. Kawasaki, Naokata Morita,
Tópico(s)Essential Oils and Antimicrobial Activity
ResumoHPLC analysis of diterpene acids in individual plants of ParaguayanScoparia dulcis revealed the presence of two chemotypes based on the major component, i.e. scopadulcic acid B type (SDB) and scoparic acid A type (SA). SDB and SA were found to be contained mainly in leaves. The hereditary nature of these phenotypes was confirmed by analysis of the progeny of the chemotypes.
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