Essential oil composition of underground parts ofValeriana celtica ssp. from Austria and Italy
2000; Wiley; Volume: 15; Issue: 1 Linguagem: Inglês
10.1002/(sici)1099-1026(200001/02)15
ISSN1099-1026
AutoresJohannes Novak, Stefan Novak, Christina Bitsch, Chlodwig Franz,
Tópico(s)Plant and animal studies
ResumoFlavour and Fragrance JournalVolume 15, Issue 1 p. 40-42 Research Article Essential oil composition of underground parts of Valeriana celtica ssp. from Austria and Italy Johannes Novak, Corresponding Author Johannes Novak Institute of Applied Botany, University of Veterinary Medicine, Veterinärplatz 1, 1210 Wien, AustriaInstitute of Applied Botany, University of Veterinary Medicine, Veterinärplatz 1, 1210 Wien, Austria.Search for more papers by this authorStefan Novak, Stefan Novak Institute of Botany, University of Agriculture, Gregor-Mendel-Strasse 33, 1180 Wien, AustriaSearch for more papers by this authorChristina Bitsch, Christina Bitsch Institute of Applied Botany, University of Veterinary Medicine, Veterinärplatz 1, 1210 Wien, AustriaSearch for more papers by this authorChlodwig Michael Franz, Chlodwig Michael Franz Institute of Applied Botany, University of Veterinary Medicine, Veterinärplatz 1, 1210 Wien, AustriaSearch for more papers by this author Johannes Novak, Corresponding Author Johannes Novak Institute of Applied Botany, University of Veterinary Medicine, Veterinärplatz 1, 1210 Wien, AustriaInstitute of Applied Botany, University of Veterinary Medicine, Veterinärplatz 1, 1210 Wien, Austria.Search for more papers by this authorStefan Novak, Stefan Novak Institute of Botany, University of Agriculture, Gregor-Mendel-Strasse 33, 1180 Wien, AustriaSearch for more papers by this authorChristina Bitsch, Christina Bitsch Institute of Applied Botany, University of Veterinary Medicine, Veterinärplatz 1, 1210 Wien, AustriaSearch for more papers by this authorChlodwig Michael Franz, Chlodwig Michael Franz Institute of Applied Botany, University of Veterinary Medicine, Veterinärplatz 1, 1210 Wien, AustriaSearch for more papers by this author First published: 10 March 2000 https://doi.org/10.1002/(SICI)1099-1026(200001/02)15:1 3.0.CO;2-BCitations: 10AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat Abstract Valeriana celtica ssp. norica was collected until 70 years ago in huge amounts in the Austrian Alps and mainly exported to the Orient as a perfumery raw material. The essential oil contains several unusual and unknown compounds. The essential oil composition of two different populations of Valeriana celtica ssp. norica from Gleinalm and Schoberriegel (Austria) and one population of Valeriana celtica ssp. pennina from Aosta (Italy) were analysed. The populations differed significantly in all compounds (ANOVA calculated for the 17 compounds being present at concentrations of more than 1%) except α-patchoulene (with a mean value of 1.04%), an unknown compound (mean=2.35%), viridiflorol (mean=1.30%) and α-cadinol (mean=1.03%). Main differences were found, e.g. in the content of patchouli alcohol. The differences were not only related to the two different subspecies; the two Valeriana celtica ssp. norica populations also showed significantly different compositions. Further research will be necessary to distinguish between environmentally- and genetically-based differences in the essential oil composition and to elucidate the structure of some main compounds of the essential oil. Copyright © 2000 John Wiley & Sons, Ltd. References 1B. Endlich, Valeriana celtica L: ein Beitrag zur Drogengeschichte, Biologie, morphologische, chemische Characterisierung der Pflanze und besonderer Berücksichtigung des ätherischen Öles, PhD Thesis, Göttingen (1963). 2G. Hegi, Illustrierte Flora von Mitteleuropa, Vol. 6, Band VI, Teil 2, Paul Parey, Hamburg (1970). 3F. Vierhapper, Veröff. Geobot. Inst. Rübel, H3 241 (1925). 4R. Hegnauer, Chemotaxonomie der Pflanzen, Vol. 6, Basel, Birkhäuser, Verlag (1973). 5J. 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C. Scheffer, Flavour Fragr., 12, 359 (1997). Citing Literature Volume15, Issue1January/February 2000Pages 40-42 ReferencesRelatedInformation
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