Misting Effects on Ascorbic Acid Retention in Broccoli During Cabinet Display
1990; Wiley; Volume: 55; Issue: 4 Linguagem: Inglês
10.1111/j.1365-2621.1990.tb01636.x
ISSN1750-3841
AutoresMargaret Barth, Aiko K. Perry, Shelly J. Schmidt, Barbara P. Klein,
Tópico(s)Berry genetics and cultivation research
ResumoJournal of Food ScienceVolume 55, Issue 4 p. 1187-1188 Misting Effects on Ascorbic Acid Retention in Broccoli During Cabinet Display M.M. BARTH, M.M. BARTH The authors are with the Division of Foods & Nutrition, Univ. of Illinois, 905 S. Goodwin Ave., 386 Bevier Hall, Urbana, IL 61801Search for more papers by this authorA.K. PERRY, A.K. PERRY The authors are with the Division of Foods & Nutrition, Univ. of Illinois, 905 S. Goodwin Ave., 386 Bevier Hall, Urbana, IL 61801Search for more papers by this authorS.J. SCHMIDT, S.J. SCHMIDT The authors are with the Division of Foods & Nutrition, Univ. of Illinois, 905 S. Goodwin Ave., 386 Bevier Hall, Urbana, IL 61801Search for more papers by this authorB.P. KLEIN, B.P. KLEIN The authors are with the Division of Foods & Nutrition, Univ. of Illinois, 905 S. Goodwin Ave., 386 Bevier Hall, Urbana, IL 61801Search for more papers by this author M.M. BARTH, M.M. BARTH The authors are with the Division of Foods & Nutrition, Univ. of Illinois, 905 S. Goodwin Ave., 386 Bevier Hall, Urbana, IL 61801Search for more papers by this authorA.K. PERRY, A.K. PERRY The authors are with the Division of Foods & Nutrition, Univ. of Illinois, 905 S. Goodwin Ave., 386 Bevier Hall, Urbana, IL 61801Search for more papers by this authorS.J. SCHMIDT, S.J. SCHMIDT The authors are with the Division of Foods & Nutrition, Univ. of Illinois, 905 S. Goodwin Ave., 386 Bevier Hall, Urbana, IL 61801Search for more papers by this authorB.P. KLEIN, B.P. KLEIN The authors are with the Division of Foods & Nutrition, Univ. of Illinois, 905 S. Goodwin Ave., 386 Bevier Hall, Urbana, IL 61801Search for more papers by this author First published: July 1990 https://doi.org/10.1111/j.1365-2621.1990.tb01636.xCitations: 22Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat Citing Literature Volume55, Issue4July 1990Pages 1187-1188 RelatedInformation
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