Artigo Acesso aberto Revisado por pares

The Interaction of Ochratoxin A with Some Environmental Extremes ,

1975; Elsevier BV; Volume: 54; Issue: 5 Linguagem: Inglês

10.3382/ps.0541659

ISSN

1525-3171

Autores

W.E. Huff, P.B. Hamilton,

Tópico(s)

Wheat and Barley Genetics and Pathology

Resumo

Presently, ochratoxin is the most potent mycotoxin studied in chickens. The possibility that ochratoxin can interact with environmental extremes was investigated by incorporating pure ochratoxin A (0, 0.5, 1.0, 2.0, 4.0, and 8.0 mug./g. feed) into the diet of 4 replicates of 10 birds from hatching until 3 weeks of age. There was a significant (P less than 0.05) decrease in the mean survival times of birds exposed to 4 degrees C. and 90% relative humidity at dose levels of 4.0 and 8.0 mug./g. However, birds exposed to 43 degrees C. and 45% relative humidity had a significantly (P less than 0.05) prolonged mean survival time at 8.0 mug./g. Birds given drinking water containing 2% NaCl had a significant (P less than 0.05) decrease in mean survival time at 8.0 mug./g. These data suggest that ochratoxin like aflatoxin can interact with other agents to produce syndromes not attributable to each alone.

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