Effects of controlled atmosphere storage and low-dose irradiation on potato tuber components affecting acrylamide and color formations upon frying
2006; Springer Science+Business Media; Volume: 224; Issue: 6 Linguagem: Inglês
10.1007/s00217-006-0357-2
ISSN1438-2385
AutoresVural Gökmen, B. Akbudak, Arda Serpen, Jale Acar, Z. Metin Turan, A. Eri̇ş,
Tópico(s)Plant Pathogens and Resistance
Referência(s)