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Fatty Acid Regulation of Gene Expression Its Role in Fuel Partitioning and Insulin Resistance a

1997; Wiley; Volume: 827; Issue: 1 Linguagem: Inglês

10.1111/j.1749-6632.1997.tb51833.x

1749-6632

Steven D. Clarke, Rebecca Baillie, Donald Β. Jump, Manabu Nakamura,

Fatty Acid Research and Health

Annals of the New York Academy of SciencesVolume 827, Issue 1 p. 178-187 Fatty Acid Regulation of Gene Expression Its Role in Fuel Partitioning and Insulin Resistancea STEVEN D. CLARKE, STEVEN D. CLARKE Division of Nutritional Sciences Department of Human Ecology University of Texas Austin, Texas 78712Search for more papers by this authorREBECCA BAILLIE, REBECCA BAILLIE Division of Nutritional Sciences Department of Human Ecology University of Texas Austin, Texas 78712Search for more papers by this authorDONALD B. JUMP, DONALD B. JUMP Departments of Physiology and Biochemistry Michigan State University East Lansing, Michigan 48824Search for more papers by this authorMANABU T. NAKAMURA, MANABU T. NAKAMURA Division of Nutritional Sciences Department of Human Ecology University of Texas Austin, Texas 78712Search for more papers by this author STEVEN D. CLARKE, STEVEN D. CLARKE Division of Nutritional Sciences Department of Human Ecology University of Texas Austin, Texas 78712Search for more papers by this authorREBECCA BAILLIE, REBECCA BAILLIE Division of Nutritional Sciences Department of Human Ecology University of Texas Austin, Texas 78712Search for more papers by this authorDONALD B. JUMP, DONALD B. JUMP Departments of Physiology and Biochemistry Michigan State University East Lansing, Michigan 48824Search for more papers by this authorMANABU T. NAKAMURA, MANABU T. NAKAMURA Division of Nutritional Sciences Department of Human Ecology University of Texas Austin, Texas 78712Search for more papers by this author First published: 17 December 2006 https://doi.org/10.1111/j.1749-6632.1997.tb51833.xCitations: 45 a This work was supported by grants from the USDA (No. NRICGP/USDA 92–3700–7465) and a Mead-Johnson Grant-in-Aid (to S. D. Clarke), by the National Institutes of Health (Grant No. DK 43220) (to D. B. Jump), and by the M. M. Love Chair for Nutritional, Cellular, and Molecular Sciences at the University of Texas (to S. D. Clarke). Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat REFERENCES 1 CLARKE, S. D. & D. B. JUMP 1994. Annu. Rev. Nutr. 14: 83–98. 2 STORLIEN, L. H., A. B. JENKINS, D. J. CHISHOLM, W. S. PASCOE, S. KHOURI & E. W. KRAEGEN 1991. Diabetes 40: 280–289. 3 SPECTOR, A. A. & M. A. YORK 1985. J. Lipid Res. 26: 1015–1035. 4 CLARKE, S. D. & D. R. ROMSOS 1980. In Nutrition and the Adult. Vol. 3A, p. 141–158. Plenum. 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