Artigo Revisado por pares

Guanidinoglycosides: A Novel Family of RNA Ligands

2000; American Chemical Society; Volume: 122; Issue: 48 Linguagem: Inglês

10.1021/ja002421m

ISSN

1943-2984

Autores

Nathan W. Luedtke, Tracy J. Baker, Murray Goodman, Yitzhak Tor,

Tópico(s)

RNA modifications and cancer

Resumo

ADVERTISEMENT RETURN TO ISSUEPREVCommunicationNEXTGuanidinoglycosides: A Novel Family of RNA LigandsNathan W. Luedtke, Tracy J. Baker, Murray Goodman, and Yitzhak TorView Author Information Department of Chemistry and Biochemistry University of California, San Diego La Jolla, California 92093-0358 Cite this: J. Am. Chem. Soc. 2000, 122, 48, 12035–12036Publication Date (Web):November 17, 2000Publication History Received5 July 2000Published online17 November 2000Published inissue 1 December 2000https://pubs.acs.org/doi/10.1021/ja002421mhttps://doi.org/10.1021/ja002421mrapid-communicationACS PublicationsCopyright © 2000 American Chemical SocietyRequest reuse permissionsArticle Views1314Altmetric-Citations96LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-AlertscloseSupporting Info (1)»Supporting Information Supporting Information SUBJECTS:Carbohydrates,Fluorescence,Genetics,Magnetic properties,Selectivity Get e-Alerts

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