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Volatile Oil of Hyssopus officinalis L. from Spain

1995; Taylor & Francis; Volume: 7; Issue: 5 Linguagem: Inglês

10.1080/10412905.1995.9698590

2163-8152

María Conceptión García Vallejo, Jesús Guijarro Herraiz, María José Pérez‐Alonso, Arturo Velasco‐Negueruela,

Phytochemistry and Biological Activities

ABSTRACT The essential oil from Hyssopus officinalis grown in Spain was examined by GC and GC/MS. The oil was characterized by a high content of 1,8-cineole (52.89%) and β-pinene (16.82%) as the main components.