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Further Evidence on the Necessity of Boron for Health in Citrus

1931; University of Chicago Press; Volume: 92; Issue: 1 Linguagem: Inglês

10.1086/334179

1940-1205

A. R. C. Haas, L. J. Klotz,

Banana Cultivation and Research

Previous articleNext article No AccessFurther Evidence on the Necessity of Boron for Health in CitrusA. R. C. Haas and L. J. KlotzA. R. C. Haas Search for more articles by this author and L. J. Klotz Search for more articles by this author PDFPDF PLUS Add to favoritesDownload CitationTrack CitationsPermissionsReprints Share onFacebookTwitterLinkedInRedditEmail SectionsMoreDetailsFiguresReferencesCited by Volume 92, Number 1Sep., 1931 Article DOIhttps://doi.org/10.1086/334179 Citations: 13Citations are reported from Crossref Journal History This article was published in the Botanical Gazette (1876-1991), which is continued by International Journal of Plant Sciences (1992-present). PDF download Crossref reports the following articles citing this article:Davie M. Kadyampakeni Interaction of soil boron application with leaf B concentration, root length density, and canopy size of citrus affected by Huanglongbing, Journal of Plant Nutrition 80 (Sep 2019): 1–8.https://doi.org/10.1080/01904167.2019.1659356Liu Guidong, Jiang Cuncang, Wang Yunhua Distribution of boron and its forms in young “Newhall” navel orange ( Citrus sinensis Osb.) plants grafted on two rootstocks in response to deficient and excessive boron, Soil Science and Plant Nutrition 57, no.11 (Feb 2011): 93–104.https://doi.org/10.1080/00380768.2010.551299Rodrigo Marcelli Boaretto, José Antonio Quaggio, Francisco de Assis Alves Mourão Filho, Maria Fernanda Giné, Antonio Enedi Boaretto Absorption and Mobility of Boron in Young Citrus Plants, Communications in Soil Science and Plant Analysis 39, no.17-1817-18 (Oct 2008): 2501–2514.https://doi.org/10.1080/00103620802358383AMAR S. PARMAR, H. DAVID HAMMOND The Effect of Boron and Gibberellic Acid on the Senescence of Leaf Discs from Lycopersicon esculentum cv. Rutgers, Physiologia Plantarum 25, no.22 (Oct 1971): 169–177.https://doi.org/10.1111/j.1399-3054.1971.tb01422.xC. Chatterjee, B. K. Dube Nutrient Deficiency Disorders in Vegetables and their Management, (): 145–188.https://doi.org/10.1007/0-306-48575-3_5E.J. HEWITT The Essential Nutrient Elements: Requirements and Interactions in Plants, (Jan 1963): 137–360.https://doi.org/10.1016/B978-0-12-395600-2.50013-9W. Schropp Stand der Forschung über das Spurenelement Bor, Zeitschrift für Pflanzenernährung, Düngung, Bodenkunde 51, no.22 (Jan 1950): 127–139.https://doi.org/10.1002/jpln.19500510205M. S. J. LEDEBOER DEVELOPMENTS IN PATHOLOGICAL RESEARCH ON WATTLES, Journal of the South African Forestry Association 4, no.11 (Apr 1940): 30–45.https://doi.org/10.1080/03759873.1940.9630977Karl Pirschle Die Bedeutung der Spurenelemente für Ernährung, Wachstum und Stoffwechsel der Pflanzen, (Jan 1938): 67–165.https://doi.org/10.1007/978-3-642-91054-8_2Winifred E. Brenchley The essential nature of certain minor elements for plant nutrition, The Botanical Review 2, no.44 (Apr 1936): 173–196.https://doi.org/10.1007/BF02872443T. Wallace II. Some Physiological Disorders of Fruit Trees, Annals of Applied Biology 21, no.22 (May 1934): 322–333.https://doi.org/10.1111/j.1744-7348.1934.tb06909.xA. R. C. Haas Some nutritional aspects in mottle-leaf and other physiological diseases of citrus, Hilgardia 6, no.1515 (Dec 2013): 483–559.https://doi.org/10.3733/hilg.v06n15p483K. Mothes Stoffwechsel I. Allgemeiner Stoffwechsel, (Jan 1932): 155–176.https://doi.org/10.1007/978-3-662-34562-7_10